ID Name Structure References (top 5) Molecular Target(s)
1ID:2788
ALPHA-GUAIENE

Freqency:
in 2 ingredients:

  • 5
  • 23
  • in 5 recipes:

  • 8
  • 107
  • 212
  • 308
  • 351

  • Properties
    C15H24    204.35





    1:  Jirovetz L, Buchbauer G, Ngassoum MB, Geissler M.
    Aroma compound analysis of Piper nigrum and Piper guineense essential oils from Cameroon using solid-phase microextraction-gas chromatography, solid-phase microextraction-gas chromatography-mass spectrometry and olfactometry.
    J Chromatogr A.    impact factor:   2.52
    2002;  976(1-2): 265-75

    2:  Ntonifor NN, Brown RH, Mueller-Harvey I.
    Advantages of soxflo extractions for phytochemical analysis and bioassay screening. 1. Terpenoids.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(22): 6295-300

    3:  Debrauwere J, Verzele M.
    Constituents of peppers: IV. The hydrocarbons of pepper essential oil.
    J Chromatogr Sci.    impact factor:   1.199
    1976;  14(6): 296-8

    4:  Kobaisy M, Tellez MR, Dayan FE, Duke SO.
    Phytotoxicity and volatile constituents from leaves of Callicarpa japonica Thunb.
    Phytochemistry.    impact factor:   1.106
    2002;  61(1): 37-40

    5:  Schreier P, Drawert F, Junker A.
    [Sesquiterpene hydrocarbons from grapes (author's transl)]
    Z Lebensm Unters Forsch.    impact factor:   0
    1976;  160(3): 271-4

     
    Time used: 94 milliseconds.

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