ID Name Structure References (top 5) Molecular Target(s)
1ID:7455
LUTEOLIN-7-GLUCOSIDE


NSC#:700145

Freqency:
in 5 ingredients:

  • 88
  • 280
  • 370
  • 552
  • 557
  • in 39 recipes:

  • 7
  • 128
  • 161
  • 211
  • 226
  • 229
  • 237
  • 240
  • 247
  • 267
  • 280
  • 284
  • 289
  • 292
  • 296
  • 300
  • 304
  • 305
  • 324
  • 338
  • 343
  • 347
  • 360
  • 382
  • 385
  • 391
  • 401
  • 406
  • 409
  • 411
  • 438
  • 443
  • 456
  • 459
  • 473
  • 480
  • 507
  • 511
  • 520

  • Properties
    C21H20O11    448.38





    1:  Shimoi K, Okada H, Furugori M, Goda T, Takase S, Suzuki M, Hara Y, Yamamoto H, Kinae N.
    Intestinal absorption of luteolin and luteolin 7-O-beta-glucoside in rats and humans.
    FEBS Lett.    impact factor:   3.72
    1998;  438(3): 220-4

    2:  Xagorari A, Papapetropoulos A, Mauromatis A, Economou M, Fotsis T, Roussos C.
    Luteolin inhibits an endotoxin-stimulated phosphorylation cascade and proinflammatory cytokine production in macrophages.
    J Pharmacol Exp Ther.    impact factor:   3.3
    2001;  296(1): 181-7

    3:  Wojciechowski H, Gumbinger HG, Vahlensieck U, Winterhoff H, Nahrstedt A, Kemper FH.
    Analysis of the components of Lycopus europaeus L. in body fluids during metabolism studies. Comparison of capillary electrophoresis and high-performance liquid chromatography.
    J Chromatogr A.    impact factor:   2.52
    1995;  717(1-2): 261-70

    4:  Brown JE, Rice-Evans CA.
    Luteolin-rich artichoke extract protects low density lipoprotein from oxidation in vitro.
    Free Radic Res.    impact factor:   2.493
    1998;  29(3): 247-55

    5:  Schneider H, Blaut M.
    Anaerobic degradation of flavonoids by Eubacterium ramulus.
    Arch Microbiol.    impact factor:   2.209
    2000;  173(1): 71-5

     
    Time used: 78 milliseconds.

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