Ingredient ID 885 
Chinese Pronunciation ZHIQIAO 
English Name Bitter Orange  
Latin Name Fructus Aurantii  
Aliases  
Cancers  
Identified Compounds
6

order by name

1. Hesperidin

   C28H34O15   610.56
  ID:2994

2. N-methyltyramine

   C9H13NO   151.21
  ID:4445

3. Naringin

   C27H32O14   580.54
  ID:4581

4. Neohesperidin

   C28H34O15   610.56
  ID:4623

5. Aurantiamaric Acid

      

6. Synephrine

   C9H13NO2   167.21
  ID:8463

 
Recipes that contain
ZHIQIAO
     

    Available references (order by impact factor):

    1:  Macilwain C, Neto RB.
    Brazilian science: a springboard to success.
    Nature.    impact factor:   29.491
    2000;  407(6803): 440-1

    2:  [No authors listed]
    Genome sequencing for all.
    Nature.    impact factor:   29.491
    2000;  406(6792): 109

    3:  Bevan M.
    Plant pathology. The bugs from Brazil.
    Nature.    impact factor:   29.491
    2000;  406(6792): 140-1

    4:  Simpson AJ, Reinach FC, Arruda P, Abreu FA, Acencio M, Alvarenga R, Alves LM, Araya JE, Baia GS, Baptista CS, Barros MH, Bonaccorsi ED, Bordin S, Bove JM, Briones MR, Bueno MR, Camargo AA, Camargo LE, Carraro DM, Carrer H, Colauto NB, Colombo C, Costa FF, Costa MC, Costa-Neto CM, Coutinho LL, Cristofani M, Dias-Neto E, Docena C, El-Dorry H, Facincani AP, Ferreira AJ, Ferreira VC, Ferro JA, Fraga JS, Franca SC, Franco MC, Frohme M, Furlan LR, Garnier M, Goldman GH, Goldman MH, Gomes SL, Gruber A, Ho PL, Hoheisel JD, Junqueira ML, Kemper EL, Kitajima JP, Krieger JE, Kuramae EE, Laigret F, Lambais MR, Leite LC, Lemos EG, Lemos MV, Lopes SA, Lopes CR, Machado JA, Machado MA, Madeira AM, Madeira HM, Marino CL, Marques MV, Martins EA, Martins EM, Matsukuma AY, Menck CF, Miracca EC, Miyaki CY, Monteriro-Vitorello CB, Moon DH, Nagai MA, Nascimento AL, Netto LE, Nhani A Jr, Nobrega FG, Nunes LR, Oliveira MA, de Oliveira MC, de Oliveira RC, Palmieri DA, Paris A, Peixoto BR, Pereira GA, Pereira HA Jr, Pesquero JB, Quaggio RB, Roberto PG, Rodrigues V, de M Rosa AJ, de Rosa VE Jr, de Sa RG, Santelli RV, Sawasaki HE, da Silva AC, da Silva AM, da Silva FR, da Silva WA Jr, da Silveira JF, Silvestri ML, Siqueira WJ, de Souza AA, de Souza AP, Terenzi MF, Truffi D, Tsai SM, Tsuhako MH, Vallada H, Van Sluys MA, Verjovski-Almeida S, Vettore AL, Zago MA, Zatz M, Meidanis J, Setubal JC.
    The genome sequence of the plant pathogen Xylella fastidiosa. The Xylella fastidiosa Consortium of the Organization for Nucleotide Sequencing and Analysis.
    Nature.    impact factor:   29.491
    2000;  406(6792): 151-7

    5:  Aronson JK.
    Forbidden fruit.
    Nat Med.    impact factor:   26.584
    2001;  7(1): 29-30

    6:  Brown K.
    Florida fights to stop citrus canker.
    Science.    impact factor:   24.595
    2001;  292(5525): 2275-6

    7:  Brown K.
    Portrait of a pathogen.
    Science.    impact factor:   24.595
    2001;  292(5525): 2276

    8:  Moore GA.
    Oranges and lemons: clues to the taxonomy of Citrus from molecular markers.
    Trends Genet.    impact factor:   16.342
    2001;  17(9): 536-40

    9:  Egea-Cortines M, Weiss J.
    A rapid coming of age in tree biotechnology.
    Nat Biotechnol.    impact factor:   10.117
    2001;  19(3): 215-6

    10:  Pena L, Martin-Trillo M, Juarez J, Pina JA, Navarro L, Martinez-Zapater JM.
    Constitutive expression of Arabidopsis LEAFY or APETALA1 genes in citrus reduces their generation time.
    Nat Biotechnol.    impact factor:   10.117
    2001;  19(3): 263-7

    11:  Murakami A, Nakamura Y, Torikai K, Tanaka T, Koshiba T, Koshimizu K, Kuwahara S, Takahashi Y, Ogawa K, Yano M, Tokuda H, Nishino H, Mimaki Y, Sashida Y, Kitanaka S, Ohigashi H.
    Inhibitory effect of citrus nobiletin on phorbol ester-induced skin inflammation, oxidative stress, and tumor promotion in mice.
    Cancer Res.    impact factor:   8.614
    2000;  60(18): 5059-66

    12:  Hazebrouck S, Camoin L, Faltin Z, Strosberg AD, Eshdat Y.
    Substituting selenocysteine for catalytic cysteine 41 enhances enzymatic activity of plant phospholipid hydroperoxide glutathione peroxidase expressed in Escherichia coli.
    J Biol Chem.    impact factor:   7.666
    2000;  275(37): 28715-21

    13:  Rubio L, Ayllon MA, Kong P, Fernandez A, Polek M, Guerri J, Moreno P, Falk BW.
    Genetic variation of Citrus tristeza virus isolates from California and Spain: evidence for mixed infections and recombination.
    J Virol.    impact factor:   5.93
    2001;  75(17): 8054-62

    14:  Albiach-Marti MR, Mawassi M, Gowda S, Satyanarayana T, Hilf ME, Shanker S, Almira EC, Vives MC, Lopez C, Guerri J, Flores R, Moreno P, Garnsey SM, Dawson WO.
    Sequences of Citrus tristeza virus separated in time and space are essentially identical.
    J Virol.    impact factor:   5.93
    2000;  74(15): 6856-65

    15:  Ozdemir V, Kalow W, Okey AB, Lam MS, Albers LJ, Reist C, Fourie J, Posner P, Collins EJ, Roy R.
    Treatment-resistance to clozapine in association with ultrarapid CYP1A2 activity and the C-->A polymorphism in intron 1 of the CYP1A2 gene: effect of grapefruit juice and low-dose fluvoxamine.
    J Clin Psychopharmacol.    impact factor:   5.738
    2001;  21(6): 603-7

    16:  Greenblatt DJ, Patki KC, von Moltke LL, Shader RI.
    Drug interactions with grapefruit juice: an update.
    J Clin Psychopharmacol.    impact factor:   5.738
    2001;  21(4): 357-9

    17:  Banfield C, Gupta S, Marino M, Lim J, Affrime M.
    Grapefruit juice reduces the oral bioavailability of fexofenadine but not desloratadine.
    Clin Pharmacokinet.    impact factor:   5.098
    2002;  41(4): 311-8

    18:  Dresser GK, Bailey DG, Leake BF, Schwarz UI, Dawson PA, Freeman DJ, Kim RB.
    Fruit juices inhibit organic anion transporting polypeptide-mediated drug uptake to decrease the oral availability of fexofenadine.
    Clin Pharmacol Ther.    impact factor:   4.846
    2002;  71(1): 11-20

    19:  Jetter A, Kinzig-Schippers M, Walchner-Bonjean M, Hering U, Bulitta J, Schreiner P, Sorgel F, Fuhr U.
    Effects of grapefruit juice on the pharmacokinetics of sildenafil.
    Clin Pharmacol Ther.    impact factor:   4.846
    2002;  71(1): 21-9

    20:  Charbit B, Becquemont L, Lepere B, Peytavin G, Funck-Brentano C.
    Pharmacokinetic and pharmacodynamic interaction between grapefruit juice and halofantrine.
    Clin Pharmacol Ther.    impact factor:   4.846
    2002;  72(5): 514-23

    21:  Dresser GK, Wacher V, Wong S, Wong HT, Bailey DG.
    Evaluation of peppermint oil and ascorbyl palmitate as inhibitors of cytochrome P4503A4 activity in vitro and in vivo.
    Clin Pharmacol Ther.    impact factor:   4.846
    2002;  72(3): 247-55

    22:  Becquemont L, Verstuyft C, Kerb R, Brinkmann U, Lebot M, Jaillon P, Funck-Brentano C.
    Effect of grapefruit juice on digoxin pharmacokinetics in humans.
    Clin Pharmacol Ther.    impact factor:   4.846
    2001;  70(4): 311-6

    23:  Malhotra S, Bailey DG, Paine MF, Watkins PB.
    Seville orange juice-felodipine interaction: comparison with dilute grapefruit juice and involvement of furocoumarins.
    Clin Pharmacol Ther.    impact factor:   4.846
    2001;  69(1): 14-23

    24:  Offman EM, Freeman DJ, Dresser GK, Munoz C, Bend JR, Bailey DG.
    Red wine-cisapride interaction: comparison with grapefruit juice.
    Clin Pharmacol Ther.    impact factor:   4.846
    2001;  70(1): 17-23

    25:  Bailey DG, Dresser GK, Kreeft JH, Munoz C, Freeman DJ, Bend JR.
    Grapefruit-felodipine interaction: effect of unprocessed fruit and probable active ingredients.
    Clin Pharmacol Ther.    impact factor:   4.846
    2000;  68(5): 468-77

    26:  Lilja JJ, Kivisto KT, Neuvonen PJ.
    Duration of effect of grapefruit juice on the pharmacokinetics of the CYP3A4 substrate simvastatin.
    Clin Pharmacol Ther.    impact factor:   4.846
    2000;  68(4): 384-90

    27:  Dresser GK, Bailey DG, Carruthers SG.
    Grapefruit juice--felodipine interaction in the elderly.
    Clin Pharmacol Ther.    impact factor:   4.846
    2000;  68(1): 28-34

    28:  Bailey DG, Dresser GK.
    Grapefruit juice-lovastatin interaction.
    Clin Pharmacol Ther.    impact factor:   4.846
    2000;  67(6): 690

    29:  Veriotti T, Sacks R.
    High-speed characterization and analysis of orange oils with tandem-column stop-flow GC and time-of-flight MS.
    Anal Chem.    impact factor:   4.555
    2002;  74(21): 5635-40

    30:  Veriotti T, Sacks R.
    High-speed GC and GC/time-of-flight MS of lemon and lime oil samples.
    Anal Chem.    impact factor:   4.555
    2001;  73(18): 4395-402

    31:  Lane HY, Jann MW, Chang YC, Chiu CC, Huang MC, Lee SH, Chang WH.
    Repeated ingestion of grapefruit juice does not alter clozapine's steady-state plasma levels, effectiveness, and tolerability.
    J Clin Psychiatry.    impact factor:   4.172
    2001;  62(10): 812-7

    32:  Demarles D, Gillotin C, Bonaventure-Paci S, Vincent I, Fosse S, Taburet AM.
    Single-dose pharmacokinetics of amprenavir coadministered with grapefruit juice.
    Antimicrob Agents Chemother.    impact factor:   3.969
    2002;  46(5): 1589-90

    33:  Castro N, Jung H, Medina R, Gonzalez-Esquivel D, Lopez M, Sotelo J.
    Interaction between grapefruit juice and praziquantel in humans.
    Antimicrob Agents Chemother.    impact factor:   3.969
    2002;  46(5): 1614-6

    34:  Auclair B, Nix DE, Adam RD, James GT, Peloquin CA.
    Pharmacokinetics of ethionamide administered under fasting conditions or with orange juice, food, or antacids.
    Antimicrob Agents Chemother.    impact factor:   3.969
    2001;  45(3): 810-4

    35:  Martini L, Wood RJ.
    Relative bioavailability of calcium-rich dietary sources in the elderly.
    Am J Clin Nutr.    impact factor:   3.958
    2002;  76(6): 1345-50

    36:  Kurowska EM, Spence JD, Jordan J, Wetmore S, Freeman DJ, Piche LA, Serratore P.
    HDL-cholesterol-raising effect of orange juice in subjects with hypercholesterolemia.
    Am J Clin Nutr.    impact factor:   3.958
    2000;  72(5): 1095-100

    37:  Tanapat P, Hastings NB, Rydel TA, Galea LA, Gould E.
    Exposure to fox odor inhibits cell proliferation in the hippocampus of adult rats via an adrenal hormone-dependent mechanism.
    J Comp Neurol.    impact factor:   3.764
    2001;  437(4): 496-504

    38:  Ohnishi A, Matsuo H, Yamada S, Takanaga H, Morimoto S, Shoyama Y, Ohtani H, Sawada Y.
    Effect of furanocoumarin derivatives in grapefruit juice on the uptake of vinblastine by Caco-2 cells and on the activity of cytochrome P450 3A4.
    Br J Pharmacol.    impact factor:   3.722
    2000;  130(6): 1369-77

    39:  Saviani EE, Orsi CH, Oliveira JF, Pinto-Maglio CA, Salgado I.
    Participation of the mitochondrial permeability transition pore in nitric oxide-induced plant cell death.
    FEBS Lett.    impact factor:   3.72
    2002;  510(3): 136-40

    40:  Che X, Mawassi M, Bar-Joseph M.
    A novel class of large and infectious defective RNAs of Citrus tristeza virus.
    Virology.    impact factor:   3.548
    2002;  298(1): 133-45

    41:  Vives MC, Galipienso L, Navarro L, Moreno P, Guerri J.
    Characterization of two kinds of subgenomic RNAs produced by citrus leaf blotch virus.
    Virology.    impact factor:   3.548
    2002;  295(2): 328-36

    42:  Skoric D, Conerly M, Szychowski JA, Semancik JS.
    CEVd-induced symptom modification as a response to a host-specific temperature-sensitive reaction.
    Virology.    impact factor:   3.548
    2001;  280(1): 115-23

    43:  Che X, Piestun D, Mawassi M, Yang G, Satyanarayana T, Gowda S, Dawson WO, Bar-Joseph M.
    5'-coterminal subgenomic RNAs in citrus tristeza virus-infected cells.
    Virology.    impact factor:   3.548
    2001;  283(2): 374-81

    44:  Satyanarayana T, Bar-Joseph M, Mawassi M, Albiach-Marti MR, Ayllon MA, Gowda S, Hilf ME, Moreno P, Garnsey SM, Dawson WO.
    Amplification of Citrus tristeza virus from a cDNA clone and infection of citrus trees.
    Virology.    impact factor:   3.548
    2001;  280(1): 87-96

    45:  Gowda S, Satyanarayana T, Davis CL, Navas-Castillo J, Albiach-Marti MR, Mawassi M, Valkov N, Bar-Joseph M, Moreno P, Dawson WO.
    The p20 gene product of Citrus tristeza virus accumulates in the amorphous inclusion bodies.
    Virology.    impact factor:   3.548
    2000;  274(2): 246-54

    46:  Lopez C, Navas-Castillo J, Gowda S, Moreno P, Flores R.
    The 23-kDa protein coded by the 3'-terminal gene of citrus tristeza virus is an RNA-binding protein.
    Virology.    impact factor:   3.548
    2000;  269(2): 462-70

    47:  Mawassi M, Karasev AV, Mietkiewska E, Gafny R, Lee RF, Dawson WO, Bar-Joseph M.
    Defective RNA molecules associated with citrus tristeza virus.
    Virology.    impact factor:   3.548
    1995;  208(1): 383-7

    48:  Tanaka T, Kohno H, Murakami M, Shimada R, Kagami S, Sumida T, Azuma Y, Ogawa H.
    Suppression of azoxymethane-induced colon carcinogenesis in male F344 rats by mandarin juices rich in beta-cryptoxanthin and hesperidin.
    Int J Cancer.    impact factor:   3.545
    2000;  88(1): 146-50

    49:  Bosetti C, La Vecchia C, Talamini R, Simonato L, Zambon P, Negri E, Trichopoulos D, Lagiou P, Bardini R, Franceschi S.
    Food groups and risk of squamous cell esophageal cancer in northern Italy.
    Int J Cancer.    impact factor:   3.545
    2000;  87(2): 289-94

    50:  Arias CR, Burns JK, Friedrich LM, Goodrich RM, Parish ME.
    Yeast species associated with orange juice: evaluation of different identification methods.
    Appl Environ Microbiol.    impact factor:   3.541
    2002;  68(4): 1955-61

    51:  Cubero J, Graham JH.
    Genetic relationship among worldwide strains of Xanthomonas causing canker in citrus species and design of new primers for their identification by PCR.
    Appl Environ Microbiol.    impact factor:   3.541
    2002;  68(3): 1257-64

    52:  Della Coletta-Filho H, Machado MA.
    Evaluation of the genetic structure of Xylella fastidiosa populations from different Citrus sinensis varieties.
    Appl Environ Microbiol.    impact factor:   3.541
    2002;  68(8): 3731-6

    53:  Coletta-Filho HD, Takita MA, de Souza AA, Aguilar-Vildoso CI, Machado MA.
    Differentiation of strains of Xylella fastidiosa by a variable number of tandem repeat analysis.
    Appl Environ Microbiol.    impact factor:   3.541
    2001;  67(9): 4091-5

    54:  Monteiro PB, Teixeira DC, Palma RR, Garnier M, Bove JM, Renaudin J.
    Stable transformation of the Xylella fastidiosa citrus variegated chlorosis strain with oriC plasmids.
    Appl Environ Microbiol.    impact factor:   3.541
    2001;  67(5): 2263-9

    55:  Cubero J, Graham JH, Gottwald TR.
    Quantitative PCR method for diagnosis of citrus bacterial canker.
    Appl Environ Microbiol.    impact factor:   3.541
    2001;  67(6): 2849-52

    56:  Liao T, Jiang CM, Wu MC, Hwang JY, Chang HM.
    Quantification of L-ascorbic acid and total ascorbic acid in fruits and spinach by capillary zone electrophoresis.
    Electrophoresis.    impact factor:   3.447
    2001;  22(8): 1484-8

    57:  Kanitsar K, Arce L, Rios A, Valcarcel M.
    Determination of phenolic constituents in citrus samples by on-line coupling of a flow system with capillary electrophoresis.
    Electrophoresis.    impact factor:   3.447
    2001;  22(8): 1553-60

    58:  Wilcox LJ, Borradaile NM, de Dreu LE, Huff MW.
    Secretion of hepatocyte apoB is inhibited by the flavonoids, naringenin and hesperetin, via reduced activity and expression of ACAT2 and MTP.
    J Lipid Res.    impact factor:   3.394
    2001;  42(5): 725-34

    59:  Isshiki A, Akimitsu K, Yamamoto M, Yamamoto H.
    Endopolygalacturonase is essential for citrus black rot caused by Alternaria citri but not brown spot caused by Alternaria alternata.
    Mol Plant Microbe Interact.    impact factor:   3.331
    2001;  14(6): 749-57

    60:  Lucker J, El Tamer MK, Schwab W, Verstappen FW, van der Plas LH, Bouwmeester HJ, Verhoeven HA.
    Monoterpene biosynthesis in lemon (Citrus limon). cDNA isolation and functional analysis of four monoterpene synthases.
    Eur J Biochem.    impact factor:   3.307
    2002;  269(13): 3160-71

    61:  Wellmann F, Lukacin R, Moriguchi T, Britsch L, Schiltz E, Matern U.
    Functional expression and mutational analysis of flavonol synthase from Citrus unshiu.
    Eur J Biochem.    impact factor:   3.307
    2002;  269(16): 4134-42

    62:  Springob K, Lukacin R, Ernwein C, Groning I, Matern U.
    Specificities of functionally expressed chalcone and acridone synthases from Ruta graveolens.
    Eur J Biochem.    impact factor:   3.307
    2000;  267(22): 6552-9

    63:  Zidkova J, Chmelik J.
    Determination of saccharides in fruit juices by capillary electrophoresis and matrix-assisted laser desorption/ionization time-of-flight mass spectrometry.
    J Mass Spectrom.    impact factor:   3.167
    2001;  36(4): 417-21

    64:  Breto MP, Ruiz C, Pina JA, Asins MJ.
    The diversification of Citrus clementina Hort. ex Tan., a vegetatively propagated crop species.
    Mol Phylogenet Evol.    impact factor:   3.127
    2001;  21(2): 285-93

    65:  Betz C, McCollum TG, Mayer RT.
    Differential expression of two cinnamate 4-hydroxylase genes in 'Valencia' orange (Citrus sinensis Osbeck).
    Plant Mol Biol.    impact factor:   3.102
    2001;  46(6): 741-8

    66:  Sanchez de la Torre ME, Lopez C, Grau O, Garcia ML.
    RNA 2 of Citrus psorosis virus is of negative polarity and has a single open reading frame in its complementary strand.
    J Gen Virol.    impact factor:   3.061
    2002;  83(Pt 7): 1777-81

    67:  Vives MC, Rubio L, Galipienso L, Navarro L, Moreno P, Guerri J.
    Low genetic variation between isolates of Citrus leaf blotch virus from different host species and of different geographical origins.
    J Gen Virol.    impact factor:   3.061
    2002;  83(Pt 10): 2587-91

    68:  Huang Q, Hartung JS.
    Cloning and sequence analysis of an infectious clone of Citrus yellow mosaic virus that can infect sweet orange via Agrobacterium-mediated inoculation.
    J Gen Virol.    impact factor:   3.061
    2001;  82(Pt 10): 2549-58

    69:  Manthey JA, Grohmann K, Guthrie N.
    Biological properties of citrus flavonoids pertaining to cancer and inflammation.
    Curr Med Chem.    impact factor:   3
    2001;  8(2): 135-53

    70:  Ben-Hayyim G, Gueta-Dahan Y, Avsian-Kretchmer O, Weichert H, Feussner I.
    Preferential induction of a 9-lipoxygenase by salt in salt-tolerant cells of Citrus sinensis L. Osbeck.
    Planta.    impact factor:   2.977
    2001;  212(3): 367-75

    71:  Cerezo M, Tillard P, Gojon A, Primo-Millo E, Garcia-Agustin P.
    Characterization and regulation of ammonium transport systems in Citrus plants.
    Planta.    impact factor:   2.977
    2001;  214(1): 97-105

    72:  Muller ML, Taiz L.
    Regulation of the lemon-fruit V-ATPase by variable stoichiometry and organic acids.
    J Membr Biol.    impact factor:   2.973
    2002;  185(3): 209-20

    73:  Yasui N, Kondo T, Furukori H, Kaneko S, Ohkubo T, Uno T, Osanai T, Sugawara K, Otani K.
    Effects of repeated ingestion of grapefruit juice on the single and multiple oral-dose pharmacokinetics and pharmacodynamics of alprazolam.
    Psychopharmacology (Berl).    impact factor:   2.804
    2000;  150(2): 185-90

    74:  Yeomans MR, Jackson A, Lee MD, Nesic J, Durlach PJ.
    Expression of flavour preferences conditioned by caffeine is dependent on caffeine deprivation state.
    Psychopharmacology (Berl).    impact factor:   2.804
    2000;  150(2): 208-15

    75:  Kim SH, Kim YK, Lee MH, Hong SC, Bae JM, Min KU, Kim YY, Cho SH.
    Relationship between sensitization to citrus red mite (Panonychus citri) and the prevalence of atopic diseases in adolescents living near citrus orchards.
    Clin Exp Allergy.    impact factor:   2.702
    2002;  32(7): 1054-8

    76:  Kim YK, Park HS, Kim HY, Jee YK, Son JW, Bae JM, Lee MH, Cho SH, Min KU, Kim YY.
    Citrus red mite (Panonychus citri) may be an important allergen in the development of asthma among exposed children.
    Clin Exp Allergy.    impact factor:   2.702
    2001;  31(4): 582-9

    77:  Min KU, Kim YK, Park HS, Lee MH, Lee BJ, Son JW, Kim YY, Cho SH.
    Bronchial responsiveness to methacholine is increased in citrus red mite (Panonychus citri)-sensitive children without asthmatic symptoms.
    Clin Exp Allergy.    impact factor:   2.702
    2000;  30(8): 1129-34

    78:  Dow JM, Daniels MJ.
    Xylella genomics and bacterial pathogenicity to plants.
    Yeast.    impact factor:   2.641
    2000;  17(4): 263-71

    79:  Kim IJ, Noh SJ, Lee BH, Jo J, Kim YS, Chung WI.
    Molecular characterization of cDNA clones for ADP-glucose pyrophosphorylase from Citrus.
    Biochim Biophys Acta.    impact factor:   2.59
    2001;  1518(3): 324-8

    80:  Aviezer-Hagai K, Nelson H, Nelson N.
    Cloning and expression of cDNAs encoding plant V-ATPase subunits in the corresponding yeast null mutants.
    Biochim Biophys Acta.    impact factor:   2.59
    2000;  1459(2-3): 489-98

    81:  Gel-Moreto N, Streich R, Galensa R.
    Chiral separation of six diastereomeric flavanone-7-O-glycosides by capillary electrophoresis and analysis of lemon juice.
    J Chromatogr A.    impact factor:   2.52
    2001;  925(1-2): 279-89

    82:  Valenzuela AI, Popa DS, Redondo MJ, Manes J.
    Comparison of various liquid chromatographic methods for the analysis of avermectin residues in citrus fruits.
    J Chromatogr A.    impact factor:   2.52
    2001;  918(1): 59-65

    83:  Jezek J, Suhaj M.
    Application of capillary isotachophoresis for fruit juice authentication.
    J Chromatogr A.    impact factor:   2.52
    2001;  916(1-2): 185-9

    84:  Fernandez M, Rodriguez R, Pico Y, Manes J.
    Liquid chromatographic-mass spectrometric determination of post-harvest fungicides in citrus fruits.
    J Chromatogr A.    impact factor:   2.52
    2001;  912(2): 301-10

    85:  Careri M, Elviri L, Mangia A, Musci M.
    Spectrophotometric and coulometric detection in the high-performance liquid chromatography of flavonoids and optimization of sample treatment for the determination of quercetin in orange juice.
    J Chromatogr A.    impact factor:   2.52
    2000;  881(1-2): 449-60

    86:  Saavedra L, Garcia A, Barbas C.
    Development and validation of a capillary electrophoresis method for direct measurement of isocitric, citric, tartaric and malic acids as adulteration markers in orange juice.
    J Chromatogr A.    impact factor:   2.52
    2000;  881(1-2): 395-401

    87:  Sahi J, Reyner EL, Bauman JN, Gueneva-Boucheva K, Burleigh JE, Thomas VH.
    The effect of bergamottin on diazepam plasma levels and P450 enzymes in beagle dogs.
    Drug Metab Dispos.    impact factor:   2.519
    2002;  30(2): 135-40

    88:  Wen YH, Sahi J, Urda E, Kulkarni S, Rose K, Zheng X, Sinclair JF, Cai H, Strom SC, Kostrubsky VE.
    Effects of bergamottin on human and monkey drug-metabolizing enzymes in primary cultured hepatocytes.
    Drug Metab Dispos.    impact factor:   2.519
    2002;  30(9): 977-84

    89:  Guo LQ, Fukuda K, Ohta T, Yamazoe Y.
    Role of furanocoumarin derivatives on grapefruit juice-mediated inhibition of human CYP3A activity.
    Drug Metab Dispos.    impact factor:   2.519
    2000;  28(7): 766-71

    90:  Amorini AM, Fazzina G, Lazzarino G, Tavazzi B, Di Pierro D, Santucci R, Sinibaldi F, Galvano F, Galvano G.
    Activity and mechanism of the antioxidant properties of cyanidin-3-O-beta-glucopyranoside.
    Free Radic Res.    impact factor:   2.493
    2001;  35(6): 953-66

    91:  Goldfarb DS, Asplin JR.
    Effect of grapefruit juice on urinary lithogenicity.
    J Urol.    impact factor:   2.486
    2001;  166(1): 263-7

    92:  Komatsu A, Moriguchi T, Koyama K, Omura M, Akihama T.
    Analysis of sucrose synthase genes in citrus suggests different roles and phylogenetic relationships.
    J Exp Bot.    impact factor:   2.482
    2002;  53(366): 61-71

    93:  Wang EJ, Casciano CN, Clement RP, Johnson WW.
    Inhibition of P-glycoprotein transport function by grapefruit juice psoralen.
    Pharm Res.    impact factor:   2.475
    2001;  18(4): 432-8

    94:  Mohri K, Uesawa Y.
    Effects of furanocoumarin derivatives in grapefruit juice on nifedipine pharmacokinetics in rats.
    Pharm Res.    impact factor:   2.475
    2001;  18(2): 177-82

    95:  Tassaneeyakul W, Guo LQ, Fukuda K, Ohta T, Yamazoe Y.
    Inhibition selectivity of grapefruit juice components on human cytochromes P450.
    Arch Biochem Biophys.    impact factor:   2.386
    2000;  378(2): 356-63

    96:  Scholberg JM, Parsons LR, Wheaton TA, McNeal BL, Morgan KT.
    Soil temperature, nitrogen concentration, and residence time affect nitrogen uptake efficiency in citrus.
    J Environ Qual.    impact factor:   2.357
    2002;  31(3): 759-68

    97:  Paramasivam S, Alva AK, Fares A, Sajwan KS.
    Fate of nitrate and bromide in an unsaturated zone of a sandy soil under citrus production.
    J Environ Qual.    impact factor:   2.357
    2002;  31(2): 671-81

    98:  Tian Q, Miller EG, Ahmad H, Tang L, Patil BS.
    Differential inhibition of human cancer cell proliferation by citrus limonoids.
    Nutr Cancer.    impact factor:   2.342
    2001;  40(2): 180-4

    99:  Murakami A, Wada K, Ueda N, Sasaki K, Haga M, Kuki W, Takahashi Y, Yonei H, Koshimizu K, Ohigashi H.
    In vitro absorption and metabolism of a citrus chemopreventive agent, auraptene, and its modifying effects on xenobiotic enzyme activities in mouse livers.
    Nutr Cancer.    impact factor:   2.342
    2000;  36(2): 191-9

    100:  Miyagi Y, Om AS, Chee KM, Bennink MR.
    Inhibition of azoxymethane-induced colon cancer by orange juice.
    Nutr Cancer.    impact factor:   2.342
    2000;  36(2): 224-9

    101:  Hakim IA, Harris RB, Ritenbaugh C.
    Citrus peel use is associated with reduced risk of squamous cell carcinoma of the skin.
    Nutr Cancer.    impact factor:   2.342
    2000;  37(2): 161-8

    102:  Daas PJ, Boxma B, Hopman AM, Voragen AG, Schols HA.
    Nonesterified galacturonic acid sequence homology of pectins.
    Biopolymers.    impact factor:   2.331
    2001;  58(1): 1-8

    103:  Aloisi AM, Ceccarelli I, Masi F, Scaramuzzino A.
    Effects of the essential oil from citrus lemon in male and female rats exposed to a persistent painful stimulation.
    Behav Brain Res.    impact factor:   2.318
    2002;  136(1): 127-35

    104:  Rankin KM, Marks LE.
    Chemosensory context effects: role of perceived similarity and neural commonality.
    Chem Senses.    impact factor:   2.163
    2000;  25(6): 747-59

    105:  Josefsson M, Ahlner J.
    Amlodipine and grapefruit juice.
    Br J Clin Pharmacol.    impact factor:   2.151
    2002;  53(4): 405; discussion 406

    106:  Mouly S, Paine MF.
    Effect of grapefruit juice on the disposition of omeprazole.
    Br J Clin Pharmacol.    impact factor:   2.151
    2001;  52(2): 216-7

    107:  Desta Z, Kivisto KT, Lilja JJ, Backman JT, Soukhova N, Neuvonen PJ, Flockhart DA.
    Stereoselective pharmacokinetics of cisapride in healthy volunteers and the effect of repeated administration of grapefruit juice.
    Br J Clin Pharmacol.    impact factor:   2.151
    2001;  52(4): 399-407

    108:  Vincent J, Harris SI, Foulds G, Dogolo LC, Willavize S, Friedman HL.
    Lack of effect of grapefruit juice on the pharmacokinetics and pharmacodynamics of amlodipine.
    Br J Clin Pharmacol.    impact factor:   2.151
    2000;  50(5): 455-63

    109:  Campbell JL, Williams CV, Eisemann JH.
    Fecal inoculum can be used to determine the rate and extent of in vitro fermentation of dietary fiber sources across three lemur species that differ in dietary profile: Varecia variegata, Eulemur fulvus and Hapalemur griseus.
    J Nutr.    impact factor:   2.15
    2002;  132(10): 3073-80

    110:  Erlund I, Meririnne E, Alfthan G, Aro A.
    Plasma kinetics and urinary excretion of the flavanones naringenin and hesperetin in humans after ingestion of orange juice and grapefruit juice.
    J Nutr.    impact factor:   2.15
    2001;  131(2): 235-41

    111:  Zhong GY, Riov J, Goren R, Holland D.
    Competitive hybridization: theory and application in isolation and quantification of differentially regulated genes.
    Anal Biochem.    impact factor:   2.146
    2000;  282(1): 129-35

    112:  Martins ML, Ceotto G, Alves SG, Bufon CC, Silva JM, Laranjeira FF.
    Cellular automata model for citrus variegated chlorosis.
    Phys Rev E Stat Phys Plasmas Fluids Relat Interdiscip Topics.    impact factor:   2.142
    2000;  62(5 Pt B): 7024-30

    113:  Minagawa A, Otani Y, Kubota T, Wada N, Furukawa T, Kumai K, Kameyama K, Okada Y, Fujii M, Yano M, Sato T, Ito A, Kitajima M.
    The citrus flavonoid, nobiletin, inhibits peritoneal dissemination of human gastric carcinoma in SCID mice.
    Jpn J Cancer Res.    impact factor:   2.12
    2001;  92(12): 1322-8

    114:  Ceccarelli I, Masi F, Fiorenzani P, Aloisi AM.
    Sex differences in the citrus lemon essential oil-induced increase of hippocampal acetylcholine release in rats exposed to a persistent painful stimulation.
    Neurosci Lett.    impact factor:   2.085
    2002;  330(1): 25-8

    115:  Bistrup C, Nielsen FT, Jeppesen UE, Dieperink H.
    Effect of grapefruit juice on Sandimmun Neoral absorption among stable renal allograft recipients.
    Nephrol Dial Transplant.    impact factor:   2.056
    2001;  16(2): 373-7

    116:  Kane GC, Lipsky JJ.
    Drug-grapefruit juice interactions.
    Mayo Clin Proc.    impact factor:   2.024
    2000;  75(9): 933-42

    117:  Lee AJ, Chan WK, Harralson AF, Buffum J, Bui BC.
    The effects of grapefruit juice on sertraline metabolism: an in vitro and in vivo study.
    Clin Ther.    impact factor:   1.955
    1999;  21(11): 1890-9

    118:  Langhout DJ, Schutte JB, de Jong J, Sloetjes H, Verstegen MW, Tamminga S.
    Effect of viscosity on digestion of nutrients in conventional and germ-free chicks.
    Br J Nutr.    impact factor:   1.944
    2000;  83(5): 533-40

    119:  Nagy J, Schipper HG, Koopmans RP, Butter JJ, Van Boxtel CJ, Kager PA.
    Effect of grapefruit juice or cimetidine coadministration on albendazole bioavailability.
    Am J Trop Med Hyg.    impact factor:   1.932
    2002;  66(3): 260-3

    120:  Bhat GP, Surolia N.
    In vitro antimalarial activity of extracts of three plants used in the traditional medicine of India.
    Am J Trop Med Hyg.    impact factor:   1.932
    2001;  65(4): 304-8

    121:  Izumi AK, Dawson KL.
    Zabon phytophotodermatitis: first case reports due to Citrus maxima.
    J Am Acad Dermatol.    impact factor:   1.905
    2002;  46(5 Suppl): S146-7

    122:  Pontefract H, Hughes J, Kemp K, Yates R, Newcombe RG, Addy M.
    The erosive effects of some mouthrinses on enamel. A study in situ.
    J Clin Periodontol.    impact factor:   1.873
    2001;  28(4): 319-24

    123:  Johnston CS, Bowling DL.
    Stability of ascorbic acid in commercially available orange juices.
    J Am Diet Assoc.    impact factor:   1.857
    2002;  102(4): 525-9

    124:  Cunningham E, Marcason W.
    Is it possible to burn calories by eating grapefruit or vinegar?
    J Am Diet Assoc.    impact factor:   1.857
    2001;  101(10): 1198

    125:  Yang ZN, Ye XR, Choi S, Molina J, Moonan F, Wing RA, Roose ML, Mirkov TE.
    Construction of a 1.2-Mb contig including the citrus tristeza virus resistance gene locus using a bacterial artificial chromosome library of Poncirus trifoliata (L.) Raf.
    Genome.    impact factor:   1.847
    2001;  44(3): 382-93

    126:  Neuhofel AL, Wilton JH, Victory JM, Hejmanowsk LG, Amsden GW.
    Lack of bioequivalence of ciprofloxacin when administered with calcium-fortified orange juice: a new twist on an old interaction.
    J Clin Pharmacol.    impact factor:   1.827
    2002;  42(4): 461-6

    127:  Shelton MJ, Wynn HE, Hewitt RG, DiFrancesco R.
    Effects of grapefruit juice on pharmacokinetic exposure to indinavir in HIV-positive subjects.
    J Clin Pharmacol.    impact factor:   1.827
    2001;  41(4): 435-42

    128:  Penzak SR, Jann MW, Cold JA, Hon YY, Desai HD, Gurley BJ.
    Seville (sour) orange juice: synephrine content and cardiovascular effects in normotensive adults.
    J Clin Pharmacol.    impact factor:   1.827
    2001;  41(10): 1059-63

    129:  Lee M, Min DI, Ku YM, Flanigan M.
    Effect of grapefruit juice on pharmacokinetics of microemulsion cyclosporine in African American subjects compared with Caucasian subjects: does ethnic difference matter?
    J Clin Pharmacol.    impact factor:   1.827
    2001;  41(3): 317-23

    130:  Ohta T, Nagahashi M, Hosoi S, Tsukamoto S.
    Dihydroxybergamottin caproate as a potent and stable CYP3A4 inhibitor.
    Bioorg Med Chem.    impact factor:   1.799
    2002;  10(4): 969-73

    131:  Di Marco MP, Edwards DJ, Wainer IW, Ducharme MP.
    The effect of grapefruit juice and seville orange juice on the pharmacokinetics of dextromethorphan: the role of gut CYP3A and P-glycoprotein.
    Life Sci.    impact factor:   1.774
    2002;  71(10): 1149-60

    132:  Kohno H, Yoshitani S, Tsukio Y, Murakami A, Koshimizu K, Yano M, Tokuda H, Nishino H, Ohigashi H, Tanaka T.
    Dietary administration of citrus nobiletin inhibits azoxymethane-induced colonic aberrant crypt foci in rats.
    Life Sci.    impact factor:   1.774
    2001;  69(8): 901-13

    133:  Fuhr U, Muller-Peltzer H, Kern R, Lopez-Rojas P, Junemann M, Harder S, Staib AH.
    Effects of grapefruit juice and smoking on verapamil concentrations in steady state.
    Eur J Clin Pharmacol.    impact factor:   1.771
    2002;  58(1): 45-53

    134:  Kanazawa S, Ohkubo T, Sugawara K.
    The effects of grapefruit juice on the pharmacokinetics of erythromycin.
    Eur J Clin Pharmacol.    impact factor:   1.771
    2001;  56(11): 799-803

    135:  Varis T, Kivisto KT, Neuvonen PJ.
    Grapefruit juice can increase the plasma concentrations of oral methylprednisolone.
    Eur J Clin Pharmacol.    impact factor:   1.771
    2000;  56(6-7): 489-93

    136:  Lilja JJ, Kivisto KT, Backman JT, Neuvonen PJ.
    Effect of grapefruit juice dose on grapefruit juice-triazolam interaction: repeated consumption prolongs triazolam half-life.
    Eur J Clin Pharmacol.    impact factor:   1.771
    2000;  56(5): 411-5

    137:  Uno T, Ohkubo T, Sugawara K, Higashiyama A, Motomura S, Ishizaki T.
    Effects of grapefruit juice on the stereoselective disposition of nicardipine in humans: evidence for dominant presystemic elimination at the gut site.
    Eur J Clin Pharmacol.    impact factor:   1.771
    2000;  56(9-10): 643-9

    138:  Ho PC, Ghose K, Saville D, Wanwimolruk S.
    Effect of grapefruit juice on pharmacokinetics and pharmacodynamics of verapamil enantiomers in healthy volunteers.
    Eur J Clin Pharmacol.    impact factor:   1.771
    2000;  56(9-10): 693-8

    139:  Vandel S, Netillard C, Perault MC, Bel AM.
    Plasma levels of clozapine and desmethylclozapine are unaffected by concomitant ingestion of grapefruit juice.
    Eur J Clin Pharmacol.    impact factor:   1.771
    2000;  56(4): 347-8

    140:  Miron J, Yosef E, Ben-Ghedalia D, Chase LE, Bauman DE, Solomon R.
    Digestibility by dairy cows of monosaccharide constituents in total mixed rations containing citrus pulp.
    J Dairy Sci.    impact factor:   1.674
    2002;  85(1): 89-94

    141:  Leiva E, Hall MB, Van Horn HH.
    Performance of dairy cattle fed citrus pulp or corn products as sources of neutral detergent-soluble carbohydrates.
    J Dairy Sci.    impact factor:   1.674
    2000;  83(12): 2866-75

    142:  Ferreira LP, Lemos EG, Lemos MV.
    Transposon Tn1721 distribution among strains of Xylella fastidiosa.
    FEMS Microbiol Lett.    impact factor:   1.673
    2002;  208(2): 163-8

    143:  da Silva FR, Vettore AL, Kemper EL, Leite A, Arruda P.
    Fastidian gum: the Xylella fastidiosa exopolysaccharide possibly involved in bacterial pathogenicity.
    FEMS Microbiol Lett.    impact factor:   1.673
    2001;  203(2): 165-71

    144:  Taylor CA, Hampl JS, Johnston CS.
    Low intakes of vegetables and fruits, especially citrus fruits, lead to inadequate vitamin C intakes among adults.
    Eur J Clin Nutr.    impact factor:   1.668
    2000;  54(7): 573-8

    145:  Hughes JA, Jandt KD, Baker N, Parker D, Newcombe RG, Eisenburger M, Addy M.
    Further modification to soft drinks to minimise erosion. A study in situ.
    Caries Res.    impact factor:   1.624
    2002;  36(1): 70-4

    146:  Larsen MJ, Richards A.
    Fluoride is unable to reduce dental erosion from soft drinks.
    Caries Res.    impact factor:   1.624
    2002;  36(1): 75-80

    147:  Lussi A, Hellwig E.
    Erosive potential of oral care products.
    Caries Res.    impact factor:   1.624
    2001;  35 Suppl 1: 52-6

    148:  Dennison BA, Rockwell HL, Nichols MJ, Jenkins P.
    Children's growth parameters vary by type of fruit juice consumed.
    J Am Coll Nutr.    impact factor:   1.612
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    149:  Peloquin CA, Zhu M, Adam RD, Singleton MD, Nix DE.
    Pharmacokinetics of para-aminosalicylic acid granules under four dosing conditions.
    Ann Pharmacother.    impact factor:   1.61
    2001;  35(11): 1332-8

    150:  Ralet MC, Dronnet V, Buchholt HC, Thibault JF.
    Enzymatically and chemically de-esterified lime pectins: characterisation, polyelectrolyte behaviour and calcium binding properties.
    Carbohydr Res.    impact factor:   1.606
    2001;  336(2): 117-25

    151:  Zhan D, Qiu F, Mort AJ.
    L-Altruronic acid formed by epimerization of D-galacturonic acid methyl esters during saponification of citrus pectin.
    Carbohydr Res.    impact factor:   1.606
    2001;  330(3): 357-63

    152:  Rustici G, Milne RG, Accotto GP.
    Nucleotide sequence, genome organisation and phylogenetic analysis of Indian citrus ringspot virus. Brief report.
    Arch Virol.    impact factor:   1.591
    2002;  147(11): 2215-24

    153:  Iwanami T, Kondo Y, Kobayashi M, Han SS, Karasev AV.
    Sequence diversity and interrelationships among isolates of satsuma dwarf-related viruses.
    Arch Virol.    impact factor:   1.591
    2001;  146(4): 807-13

    154:  Ito T, Ieki H, Ozaki K, Ito T.
    Characterization of a new citrus viroid species tentatively termed Citrus viroid OS.
    Arch Virol.    impact factor:   1.591
    2001;  146(5): 975-82

    155:  Galipienso L, Vives MC, Moreno P, Milne RG, Navarro L, Guerri J.
    Partial characterisation of citrus leaf blotch virus, a new virus from Nagami kumquat.
    Arch Virol.    impact factor:   1.591
    2001;  146(2): 357-68

    156:  Ayllon MA, Lopez C, Navas-Castillo J, Garnsey SM, Guerri J, Flores R, Moreno P.
    Polymorphism of the 5' terminal region of Citrus tristeza virus (CTV) RNA: incidence of three sequence types in isolates of different origin and pathogenicity.
    Arch Virol.    impact factor:   1.591
    2001;  146(1): 27-40

    157:  Rustici G, Accotto GP, Noris E, Masenga V, Luisoni E, Milne RG.
    Indian citrus ringspot virus: a proposed new species with some affinities to potex-, carla-, fovea- and allexiviruses.
    Arch Virol.    impact factor:   1.591
    2000;  145(9): 1895-908

    158:  Foissac X, Duran-Vila N.
    Characterisation of two citrus apscaviroids isolated in Spain.
    Arch Virol.    impact factor:   1.591
    2000;  145(9): 1975-83

    159:  Ito T, Ieki H, Ozaki K.
    A population of variants of a viroid closely related to citrus viroid-I in citrus plants.
    Arch Virol.    impact factor:   1.591
    2000;  145(10): 2105-14

    160:  Ariza P, Bach A, Stern MD, Hall MB.
    Effects of carbohydrates from citrus pulp and hominy feed on microbial fermentation in continuous culture.
    J Anim Sci.    impact factor:   1.569
    2001;  79(10): 2713-8

    161:  Niblett CL, Genc H, Cevik B, Halbert S, Brown L, Nolasco G, Bonacalza B, Manjunath KL, Febres VJ, Pappu HR, Lee RF.
    Progress on strain differentiation of Citrus tristeza virus and its application to the epidemiology of citrus tristeza disease.
    Virus Res.    impact factor:   1.568
    2000;  71(1-2): 97-106

    162:  Cambra M, Gorris MT, Marroquin C, Roman MP, Olmos A, Martinez MC, de Mendoza AH, Lopez A, Navarro L.
    Incidence and epidemiology of Citrus tristeza virus in the Valencian community of Spain.
    Virus Res.    impact factor:   1.568
    2000;  71(1-2): 85-95

    163:  Simo C, Barbas C, Cifuentes A.
    Sensitive micellar electrokinetic chromatography-laser-induced fluorescence method to analyze chiral amino acids in orange juices.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(19): 5288-93

    164:  Gil-Izquierdo A, Gil MI, Ferreres F.
    Effect of processing techniques at industrial scale on orange juice antioxidant and beneficial health compounds.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(18): 5107-14

    165:  Biolatto A, Sancho AM, Cantet RJ, Guemes DR, Pensel NA.
    Use of nootkatone as a senescence indicator for Rouge La Toma Cv. grapefruit (Citrus paradisi Macf.).
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(17): 4816-9

    166:  Wicker L, Ackerley JL, Corredig M.
    Clarification of juice by thermolabile valencia pectinmethylesterase is accelerated by cations.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(14): 4091-5

    167:  Lee HS, Coates GA.
    Characterization of color fade during frozen storage of red grapefruit juice concentrates.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(14): 3988-91

    168:  Savary BJ, Hotchkiss AT, Cameron RG.
    Characterization of a salt-independent pectin methylesterase purified from valencia orange peel.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(12): 3553-8

    169:  Arias CR, Burns JK.
    A pectinmethylesterase gene associated with a heat-stable extract from citrus.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(12): 3465-72

    170:  Takahashi Y, Inaba N, Kuwahara S, Kuki W, Yamane K, Murakami A.
    Rapid and convenient method for preparing aurapten-enriched product from hassaku peel oil: implications for cancer-preventive food additives.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(11): 3193-6

    171:  Hotchkiss AT Jr, Savary BJ, Cameron RG, Chau HK, Brouillette J, Luzio GA, Fishman ML.
    Enzymatic modification of pectin to increase its calcium sensitivity while preserving its molecular weight.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(10): 2931-7

    172:  Minh Tu NT, Onishi Y, Choi HS, Kondo Y, Bassore SM, Ukeda H, Sawamura M.
    Characteristic odor components of Citrus sphaerocarpa Tanaka (Kabosu) cold-pressed peel oil.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(10): 2908-13

    173:  Ortuno A, Arcas MC, Botia JM, Fuster MD, Del Rio JA.
    Increasing resistance against Phytophthora citrophthora in tangelo Nova fruits by modulating polymethoxyflavones levels.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(10): 2836-9

    174:  Perez RA, Sanchez-Brunete C, Calvo RM, Tadeo JL.
    Analysis of volatiles from Spanish honeys by solid-phase microextraction and gas chromatography-mass spectrometry.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(9): 2633-7

    175:  Schirra M, Cabras P, Angioni A, D'hallewin G, Pala M.
    Residue uptake and storage responses of Tarocco blood oranges after preharvest thiabendazole spray and postharvest heat treatment.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(8): 2293-6

    176:  Sass-Kiss A, Sass M.
    Distribution of various peptides in citrus fruits (grapefruit, lemon, and orange).
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(7): 2117-20

    177:  Schirra M, Cabras P, Angioni A, Brandolini V.
    Residue levels and storage decay control in Cv. Star Ruby grapefruit after dip treatments with azoxystrobin.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(6): 1461-4

    178:  Lee HS.
    Characterization of major anthocyanins and the color of red-fleshed Budd Blood orange (Citrus sinensis).
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(5): 1243-6

    179:  Lin J, Rouseff RL, Barros S, Naim M.
    Aroma composition changes in early season grapefruit juice produced from thermal concentration.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(4): 813-9

    180:  Lota ML, de Rocca Serra D, Tomi F, Jacquemond C, Casanova J.
    Volatile components of peel and leaf oils of lemon and lime species.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(4): 796-805

    181:  Shen Z, Mishra V, Imison B, Palmer M, Fairclough R.
    Use of adsorbent and supercritical carbon dioxide to concentrate flavor compounds from orange oil.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(1): 154-60

    182:  Vekiari SA, Protopapadakis EE, Papadopoulou P, Papanicolaou D, Panou C, Vamvakias M.
    Composition and seasonal variation of the essential oil from leaves and peel of a Cretan lemon variety.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(1): 147-53

    183:  Boato F, Wortley GM, Liu RH, Glahn RP.
    Red grape juice inhibits iron availability: application of an in vitro digestion/caco-2 cell model.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(23): 6935-8

    184:  Schirra M, Delogu G, Cabras P, Angioni A, D'hallewin G, Veyrat A, Marcos JF, Candelas LG.
    Complexation of imazalil with beta-cyclodextrin, residue uptake, persistence, and activity against penicillium decay in citrus fruit following postharvest dip treatments.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(23): 6790-7

    185:  Ruberto G, Renda A, Tringali C, Napoli EM, Simmonds MS.
    Citrus limonoids and their semisynthetic derivatives as antifeedant agents against Spodoptera frugiperda larvae. A structure-activity relationship study.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(23): 6766-74

    186:  Simo C, Ibanez E, Senorans FJ, Barbas C, Reglero G, Cifuentes A.
    Analysis of antioxidants from orange juice obtained by countercurrent supercritical fluid extraction, using micellar electrokinetic chromatography and reverse-phase liquid chromatography.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(23): 6648-52

    187:  Montemurro N, Grieco F, Lacertosa G, Visconti A.
    Chlorpyrifos decline curves and residue levels from different commercial formulations applied to oranges.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(21): 5975-80

    188:  Di Mauro A, Arena E, Fallico B, Passerini A, Maccarone E.
    Recovery of anthocyanins from pulp wash of pigmented oranges by concentration on resins.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(21): 5968-74

    189:  Manthey JA, Guthrie N.
    Antiproliferative activities of citrus flavonoids against six human cancer cell lines.
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(21): 5837-43

    190:  Umano K, Hagi Y, Shibamoto T.
    Volatile chemicals identified in extracts from newly hybrid citrus, dekopon (Shiranuhi mandarin Suppl. J.).
    J Agric Food Chem.    impact factor:   1.56
    2002;  50(19): 5355-9

    191:  Senorans FJ, Ruiz-Rodriguez A, Cavero S, Cifuentes A, Ibanez E, Reglero G.
    Isolation of antioxidant compounds from orange juice by using countercurrent supercritical fluid extraction (CC-SFE).
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(12): 6039-44

    192:  Lafuente MT, Zacarias L, Martinez-Tellez MA, Sanchez-Ballesta MT, Dupille E.
    Phenylalanine ammonia-lyase as related to ethylene in the development of chilling symptoms during cold storage of citrus fruits.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(12): 6020-5

    193:  Saavedra L, Ruperez FJ, Barbas C.
    Capillary electrophoresis for evaluating orange juice authenticity: a study on Spanish oranges.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(1): 9-13

    194:  Nafussi B, Ben-Yehoshua S, Rodov V, Peretz J, Ozer BK, D'hallewin G.
    Mode of action of hot-water dip in reducing decay of lemon fruit.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(1): 107-13

    195:  Goodner KL, Rouseff RL.
    Using an ion-trap MS sensor to differentiate and identify individual components in grapefruit juice headspace volatiles.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(1): 250-3

    196:  Oberholster R, Cowan AK, Molnar P, Toth G.
    Biochemical basis of color as an aesthetic quality in Citrus sinensis.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(1): 303-7

    197:  Vercet A, Burgos J, Lopez-Buesa P.
    Manothermosonication of foods and food-resembling systems: effect on nutrient content and nonenzymatic browning.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(1): 483-9

    198:  Le Gall G, Puaud M, Colquhoun IJ.
    Discrimination between orange juice and pulp wash by (1)H Nuclear Magnetic Resonance spectroscopy: identification of marker compounds.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(2): 580-8

    199:  Ayhan Z, Yeom HW, Zhang QH, Min DB.
    Flavor, color, and vitamin C retention of pulsed electric field processed orange juice in different packaging materials.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(2): 669-74

    200:  Braddock RJ, Bryan CR, Burns JK.
    Capillary electrophoresis analysis of orange juice pectinesterases.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(2): 846-50

    201:  Lee HS, Castle WS.
    Seasonal changes of carotenoid pigments and color in Hamlin, Earlygold, and budd blood orange juices.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(2): 877-82

    202:  Gil-Izquierdo A, Gil MI, Ferreres F, Tomas-Barberan FA.
    In vitro availability of flavonoids and other phenolics in orange juice.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(2): 1035-41

    203:  Schoch TK, Manners GD, Hasegawa S.
    Analysis of limonoid glucosides from citrus by electrospray ionization liquid chromatography-mass spectrometry.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(3): 1102-8

    204:  Goodner KL, Rouseff RL, Hofsommer HJ.
    Orange, mandarin, and hybrid classification using multivariate statistics based on carotenoid profiles.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(3): 1146-50

    205:  Buettner A, Schieberle P.
    Evaluation of key aroma compounds in hand-squeezed grapefruit juice (Citrus paradisi Macfayden) by quantitation and flavor reconstitution experiments.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(3): 1358-63

    206:  Buettner A, Schieberle P.
    Evaluation of aroma differences between hand-squeezed juices from Valencia late and Navel oranges by quantitation of key odorants and flavor reconstitution experiments.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(5): 2387-94

    207:  Choi HS, Kondo Y, Sawamura M.
    Characterization of the odor-active volatiles in citrus Hyuganatsu (Citrus tamurana Hort. ex Tanaka).
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(5): 2404-8

    208:  Fan X, Gates RA.
    Degradation of monoterpenes in orange juice by gamma radiation.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(5): 2422-6

    209:  Johnson GD, Harsy SG, Geronimo J, Wise JM.
    Orthophenylphenol and phenylhydroquinone residues in citrus fruit and processed citrus products after postharvest fungicidal treatments with sodium orthophenylphenate in California and Florida.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(5): 2497-502

    210:  Corredig M, Kerr W, Wicker L.
    Particle size distribution of orange juice cloud after addition of sensitized pectin.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(5): 2523-6

    211:  Lee HS.
    Characterization of carotenoids in juice of red navel orange (Cara Cara).
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(5): 2563-8

    212:  Antolovich M, Li X, Robards K.
    Detection of adulteration in Australian orange juices by stable carbon isotope ratio analysis (SCIRA).
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(5): 2623-6

    213:  Liu Y, Ahmad H, Luo Y, Gardiner DT, Gunasekera RS, McKeehan WL, Patil BS.
    Citrus pectin: characterization and inhibitory effect on fibroblast growth factor-receptor interaction.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(6): 3051-7

    214:  Steine C, Beaucousin F, Siv C, Peiffer G.
    Potential of semiconductor sensor arrays for the origin authentication of pure Valencia orange juices.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(7): 3151-60

    215:  Braddock RJ, Bryan CR.
    Extraction parameters and capillary electrophoresis analysis of limonin glucoside and phlorin in citrus byproducts.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(12): 5982-8

    216:  Bezman Y, Rouseff RL, Naim M.
    2-Methyl-3-furanthiol and methional are possible off-flavors in stored orange juice: aroma-similarity, NIF/SNIF GC-O, and GC analyses.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(11): 5425-32

    217:  Cameron RG, Manthey JA, Baker RA, Grohmann K.
    Purification and characterization of a beta-glucosidase from Citrus sinensis var. Valencia fruit tissue.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(9): 4457-62

    218:  Kawaii S, Tomono Y, Katase E, Ogawa K, Nonomura-Nakano M, Nesumi H, Yoshida T, Sugiura M, Yano M.
    Quantitative study of fruit flavonoids in citrus hybrids of King (C. nobilis) and Mukaku Kishu (C. kinokuni).
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(8): 3982-6

    219:  Di Bella G, Saitta M, Lo Curto S, Salvo F, Licandro G, Dugo G.
    Production process contamination of citrus essential oils by plastic materials.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(8): 3705-8

    220:  Marin FR, Del Rio JA.
    Selection of hybrids and edible citrus species with a high content in the diosmin functional compound. Modulating effect of plant growth regulators on contents.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(7): 3356-62

    221:  Takeoka G, Dao L, Wong RY, Lundin R, Mahoney N.
    Identification of benzethonium chloride in commercial grapefruit seed extracts.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(7): 3316-20

    222:  Manthey JA, Grohmann K.
    Phenols in citrus peel byproducts. Concentrations of hydroxycinnamates and polymethoxylated flavones in citrus peel molasses.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(7): 3268-73

    223:  Rapisarda P, Bellomo SE, Intelisano S.
    Storage temperature effects on blood orange fruit quality.
    J Agric Food Chem.    impact factor:   1.56
    2001;  49(7): 3230-5

    224:  Shapiro JP, Bowman KD, Lapointe SL.
    Dehydrothalebanin: a source of resistance from Glycosmis pentaphylla against the citrus root weevil Diaprepes abbreviatus.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(9): 4404-9

    225:  Rapisarda P, Fanella F, Maccarone E.
    Reliability of analytical methods for determining anthocyanins in blood orange juices.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(6): 2249-52

    226:  Di Bella G, Saitta M, Lo Curto S, Lo Turco V, Visco A, Dugo G.
    Contamination of Italian citrus essential oils: presence of chloroparaffin.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(10): 4460-2

    227:  D'hallewin G, Schirra M, Pala M, Ben-Yehoshua S.
    Ultraviolet C irradiation at 0.5 kJ.m(-)(2) reduces decay without causing damage or affecting postharvest quality of star ruby grapefruit (C. paradisi Macf.).
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(10): 4571-5

    228:  Yeom HW, Streaker CB, Zhang QH, Min DB.
    Effects of pulsed electric fields on the quality of orange juice and comparison with heat pasteurization.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(10): 4597-605

    229:  Louche LM, Luro F, Gaydou EM, Lesage JC.
    Phlorin screening in various citrus species and varieties.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(10): 4728-33

    230:  Choi HS, Sawamura M.
    Composition of the essential oil of Citrus tamurana Hort. ex Tanaka (Hyuganatsu).
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(10): 4868-73

    231:  Athanasopoulos P, Kyriakidis NB, Georgitsanakou I.
    Effect of storage temperature on the degradation of dimethoate in fortified orange and peach juices.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(10): 4896-9

    232:  Corredig M, Kerr W, Wicker L.
    Separation of thermostable pectinmethylesterase from marsh grapefruit pulp.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(10): 4918-23

    233:  Watanabe E, Watanabe S, Ito S, Hayashi M, Watanabe T, Yuasa Y, Nakazawa H.
    Development of an enzyme-linked immunosorbent assay for the fungicide imazalil in citrus fruits.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(11): 5124-30

    234:  Leuzzi U, Caristi C, Panzera V, Licandro G.
    Flavonoids in pigmented orange juice and second-pressure extracts.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(11): 5501-6

    235:  Malterud KE, Rydland KM.
    Inhibitors of 15-lipoxygenase from orange peel.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(11): 5576-80

    236:  Di Mauro A, Fallico B, Passerini A, Maccarone E.
    Waste water from citrus processing as a source of hesperidin by concentration on styrene-divinylbenzene resin.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(6): 2291-5

    237:  Shaw PE, Moshonas MG, Hearn CJ, Goodner KL.
    Volatile constituents in fresh and processed juices from grapefruit and new grapefruit hybrids.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(6): 2425-9

    238:  Sanchez-Ballesta MT, Zacarias L, Granell A, Lafuente MT.
    Accumulation of PAL transcript and PAL activity as affected by heat-conditioning and low-temperature storage and its relation to chilling sensitivity in mandarin fruits.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(7): 2726-31

    239:  Ribeiro ML, Amador JR, Polese L, Jardim EF, Minelli EV, de Cordis OC.
    Effect of a pilot washing system on dicofol levels in orange matrix.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(7): 2818-20

    240:  Goodner KL, Jella P, Rouseff RL.
    Determination of vanillin in orange, grapefruit, tangerine, lemon, and lime juices using GC-olfactometry and GC-MS/MS.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(7): 2882-6

    241:  Corredig M, Wicker L.
    Role of cations in the catalysis of thermostable pectinmethylesterase extracted from Marsh grapefruit pulp.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(8): 3238-44

    242:  Kawaii S, Tomono Y, Katase E, Ogawa K, Yano M, Koizumi M, Ito C, Furukawa H.
    Quantitative study of flavonoids in leaves of citrus plants.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(9): 3865-71

    243:  Sass-Kiss A, Sass M.
    Immunoanalytical method for quality control of orange juice products.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(9): 4027-31

    244:  Choi HS, Song HS, Ukeda H, Sawamura M.
    Radical-scavenging activities of citrus essential oils and their components: detection using 1,1-diphenyl-2-picrylhydrazyl.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(9): 4156-61

    245:  del Castillo MD, Villamiel M, Olano A, Corzo N.
    Use of 2-furoylmethyl derivatives of GABA and arginine as indicators of the initial steps of maillard reaction in orange juice.
    J Agric Food Chem.    impact factor:   1.56
    2000;  48(9): 4217-20

    246:  Rodrigues A, Sandstrom A, Ca T, Steinsland H, Jensen H, Aaby P.
    Protection from cholera by adding lime juice to food - results from community and laboratory studies in Guinea-Bissau, West Africa.
    Trop Med Int Health.    impact factor:   1.56
    2000;  5(6): 418-22

    247:  Costa E, Usall J, Teixido N, Torres R, Vinas I.
    Effect of package and storage conditions on viability and efficacy of the freeze-dried biocontrol agent Pantoea agglomerans strain CPA-2.
    J Appl Microbiol.    impact factor:   1.521
    2002;  92(5): 873-8

    248:  Arena ME, Manca de Nadra MC.
    Biogenic amine production by Lactobacillus.
    J Appl Microbiol.    impact factor:   1.521
    2001;  90(2): 158-62

    249:  Miyata M, Takano H, Takahashi K, Sasaki YF, Yamazoe Y.
    Suppression of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine-induced DNA damage in rat colon after grapefruit juice intake.
    Cancer Lett.    impact factor:   1.518
    2002;  183(1): 17-22

    250:  Kohno H, Taima M, Sumida T, Azuma Y, Ogawa H, Tanaka T.
    Inhibitory effect of mandarin juice rich in beta-cryptoxanthin and hesperidin on 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone-induced pulmonary tumorigenesis in mice.
    Cancer Lett.    impact factor:   1.518
    2001;  174(2): 141-50

    251:  Iwase Y, Takemura Y, Ju-ichi M, Yano M, Ito C, Furukawa H, Mukainaka T, Kuchide M, Tokuda H, Nishino H.
    Cancer chemopreventive activity of 3,5,6,7,8,3',4'-heptamethoxyflavone from the peel of citrus plants.
    Cancer Lett.    impact factor:   1.518
    2001;  163(1): 7-9

    252:  Ikegawa T, Ushigome F, Koyabu N, Morimoto S, Shoyama Y, Naito M, Tsuruo T, Ohtani H, Sawada Y.
    Inhibition of P-glycoprotein by orange juice components, polymethoxyflavones in adriamycin-resistant human myelogenous leukemia (K562/ADM) cells.
    Cancer Lett.    impact factor:   1.518
    2000;  160(1): 21-8

    253:  Ito T, Ieki H, Ozaki K.
    Simultaneous detection of six citrus viroids and Apple stem grooving virus from citrus plants by multiplex reverse transcription polymerase chain reaction.
    J Virol Methods.    impact factor:   1.505
    2002;  106(2): 235-9

    254:  Sambade A, Martin S, Olmos A, Garcia ML, Cambra M, Grau O, Guerri J, Moreno P.
    A fast one-step reverse transcription and polymerase chain reaction (RT-PCR) amplification procedure providing highly specific complementary DNA from plant virus RNA.
    J Virol Methods.    impact factor:   1.505
    2000;  87(1-2): 25-8

    255:  Albiach-Marti MR, Guerri J, Cambra M, Garnsey SM, Moreno P.
    Differentiation of citrus tristeza virus isolates by serological analysis of p25 coat protein peptide maps.
    J Virol Methods.    impact factor:   1.505
    2000;  88(1): 25-34

    256:  Van Vlierberghe H, Van Durme F, Verdievel H, Dhont M, de Vos M, Elewaut A.
    Influence of low-dose oral contraceptives, alcohol, and grapefruit on.
    Dig Dis Sci.    impact factor:   1.498
    2001;  46(1): 133-9

    257:  Bergeson PS, Weiss JC.
    Picture of the month. Phytophotodermatitis.
    Arch Fam Med.    impact factor:   1.449
    2000;  9(7): 585-6

    258:  Solis RR, Dotson DA, Trizna Z.
    Phytophotodermatitis: a sometimes difficult diagnosis.
    Arch Fam Med.    impact factor:   1.449
    2000;  9(10): 1195-6

    259:  Kim HK, Jeon WK, Ko BS.
    Flavanone glycosides from Citrus junos and their anti-influenza virus activity.
    Planta Med.    impact factor:   1.438
    2001;  67(6): 548-9

    260:  Hou YC, Hsiu SL, Huang TY, Yang C, Tsai SY, Chao PD.
    Effect of honey and sugars on the metabolism and disposition of naringin in rabbits.
    Planta Med.    impact factor:   1.438
    2001;  67(6): 538-41

    261:  Hou YC, Hsiu SL, Tsao CW, Wang YH, Chao PD.
    Acute intoxication of cyclosporin caused by coadministration of decoctions of the fruits of Citrus aurantium and the Pericarps of Citrus grandis.
    Planta Med.    impact factor:   1.438
    2000;  66(7): 653-5

    262:  Hou YC, Hsiu SL, Yen HF, Chen CC, Chao PD.
    Effect of honey on naringin absorption from a decoction of the pericarps of Citrus grandis.
    Planta Med.    impact factor:   1.438
    2000;  66(5): 439-43

    263:  Vassileva E, Baeten H, Hoenig M.
    Discussion of parameters associated with the determination of arsenic by electrothermal atomic absorption spectrometry in slurried environmental samples.
    Fresenius J Anal Chem.    impact factor:   1.418
    2001;  369(2): 159-65

    264:  Carneiro JM, Honorato RS, Zagatto EA.
    Individual sample conditioning in flow analysis. Determination of N-total in plant materials.
    Fresenius J Anal Chem.    impact factor:   1.418
    2000;  368(5): 496-500

    265:  Bouaid A, Martin-Esteban A, Fernandez P, Camara C.
    Microwave-assisted extraction method for the determination of atrazine and four organophosphorus pesticides in oranges by gas chromatography (GC).
    Fresenius J Anal Chem.    impact factor:   1.418
    2000;  367(3): 291-4

    266:  Owens RA, Yang G, Gundersen-Rindal D, Hammond RW, Candresse T, Bar-Joseph M.
    Both point mutation and RNA recombination contribute to the sequence diversity of citrus viroid III.
    Virus Genes.    impact factor:   1.406
    2000;  20(3): 243-52

    267:  Kong P, Rubio L, Polek M, Falk BW.
    Population structure and genetic diversity within California Citrus tristeza virus (CTV) isolates.
    Virus Genes.    impact factor:   1.406
    2000;  21(3): 139-45

    268:  Zaidenstein R, Soback S, Gips M, Avni B, Dishi V, Weissgarten Y, Golik A, Scapa E.
    Effect of grapefruit juice on the pharmacokinetics of losartan and its active metabolite E3174 in healthy volunteers.
    Ther Drug Monit.    impact factor:   1.383
    2001;  23(4): 369-73

    269:  Lee M, Min DI.
    Determination of sildenafil citrate in plasma by high-performance liquid chromatography and a case for the potential interaction of grapefruit juice with sildenafil citrate.
    Ther Drug Monit.    impact factor:   1.383
    2001;  23(1): 21-6

    270:  Wang MY, Su C.
    Cancer preventive effect of Morinda citrifolia (Noni).
    Ann N Y Acad Sci.    impact factor:   1.381
    2001;  952: 161-8

    271:  Zhu M, Nix DE, Adam RD, Childs JM, Peloquin CA.
    Pharmacokinetics of cycloserine under fasting conditions and with high-fat meal, orange juice, and antacids.
    Pharmacotherapy.    impact factor:   1.376
    2001;  21(8): 891-7

    272:  Bear WL, Teel RW.
    Effects of citrus phytochemicals on liver and lung cytochrome P450 activity and on the in vitro metabolism of the tobacco-specific nitrosamine NNK.
    Anticancer Res.    impact factor:   1.375
    2000;  20(5A): 3323-9

    273:  Bear WL, Teel RW.
    Effects of citrus flavonoids on the mutagenicity of heterocyclic amines and on cytochrome P450 1A2 activity.
    Anticancer Res.    impact factor:   1.375
    2000;  20(5B): 3609-14

    274:  Guo LQ, Taniguchi M, Chen QY, Baba K, Yamazoe Y.
    Inhibitory potential of herbal medicines on human cytochrome P450-mediated oxidation: properties of umbelliferous or citrus crude drugs and their relative prescriptions.
    Jpn J Pharmacol.    impact factor:   1.317
    2001;  85(4): 399-408

    275:  Nozaki PN, Pereira DT, Moura FV, Menani JV, De Luca LA.
    Ingestion of hypertonic NaCl vs. palatable drinks by sodium-depleted rats.
    Physiol Behav.    impact factor:   1.285
    2002;  75(4): 443-8

    276:  Lehrner J, Eckersberger C, Walla P, Potsch G, Deecke L.
    Ambient odor of orange in a dental office reduces anxiety and improves mood in female patients.
    Physiol Behav.    impact factor:   1.285
    2000;  71(1-2): 83-6

    277:  Goldbart A, Press J, Sofer S, Kapelushnik J.
    Near fatal acute colchicine intoxication in a child. A case report.
    Eur J Pediatr.    impact factor:   1.28
    2000;  159(12): 895-7

    278:  Douglas HD 3rd, Co JE, Jones TH, Conner WE.
    Heteropteran chemical repellents identified in the citrus odor of a seabird (crested auklet: Aethia cristatella): evolutionary convergence in chemical ecology.
    Naturwissenschaften.    impact factor:   1.279
    2001;  88(8): 330-2

    279:  Carvalhaes GK, Brooks P, Marques CG, Azevedo JA, Machado MC, Azevedo GC.
    Chlorinated components in lime used in production contaminated citrus pulp pellets from Brazil.
    Chemosphere.    impact factor:   1.255
    2002;  46(9-10): 1409-11

    280:  Carvalhaes GK, Brooks P, Marques CG, Azevedo JA, Machado MC, Azevedo GC.
    Lime as the source of PCDD/F contamination in citrus pulp pellets from Brazil and status of the monitoring program.
    Chemosphere.    impact factor:   1.255
    2002;  46(9-10): 1413-6

    281:  Delaney B, Phillips K, Vasquez C, Wilson A, Cox D, Wang HB, Manthey J.
    Genetic toxicity of a standardized mixture of citrus polymethoxylated flavones.
    Food Chem Toxicol.    impact factor:   1.243
    2002;  40(5): 617-24

    282:  Delaney B, Phillips K, Buswell D, Mowry B, Nickels D, Cox D, Wang HB, Manthey J.
    Immunotoxicity of a standardized citrus polymethoxylated flavone extract.
    Food Chem Toxicol.    impact factor:   1.243
    2001;  39(11): 1087-94

    283:  Nielsen SE, Breinholt V, Cornett C, Dragsted LO.
    Biotransformation of the citrus flavone tangeretin in rats. Identification of metabolites with intact flavane nucleus.
    Food Chem Toxicol.    impact factor:   1.243
    2000;  38(9): 739-46

    284:  Ebert U, Oertel R, Kirch W.
    Influence of grapefruit juice on scopolamine pharmacokinetics and pharmacodynamics in healthy male and female subjects.
    Int J Clin Pharmacol Ther.    impact factor:   1.222
    2000;  38(11): 523-31

    285:  Linday LA, Dolitsky JN, Shindledecker RD, Pippenger CE.
    Lemon-flavored cod liver oil and a multivitamin-mineral supplement for the secondary prevention of otitis media in young children: pilot research.
    Ann Otol Rhinol Laryngol.    impact factor:   1.214
    2002;  111(7 Pt 1): 642-52

    286:  Owens DK, Hale T, Wilson LJ, McIntosh CA.
    Quantification of the production of dihydrokaempferol by flavanone 3-hydroxytransferase using capillary electrophoresis.
    Phytochem Anal.    impact factor:   1.206
    2002;  13(2): 69-74

    287:  Velterop JS, Vos F.
    A rapid and inexpensive microplate assay for the enzymatic determination of glucose, fructose, sucrose, L-malate and citrate in tomato (Lycopersicon esculentum) extracts and in orange juice.
    Phytochem Anal.    impact factor:   1.206
    2001;  12(5): 299-304

    288:  Armstrong SC, Cozza KL.
    Med-psych drug-drug interactions update.
    Psychosomatics.    impact factor:   1.174
    2002;  43(2): 169-70

    289:  Thao ML, Wineriter S, Buckingham G, Baumann P.
    Genetic characterization of a putative Densovirus from the mealybug Planococcus citri.
    Curr Microbiol.    impact factor:   1.165
    2001;  43(6): 457-8

    290:  Lacava PT, Araujo WL, Maccheroni W, Azevedo JL.
    RAPD profile and antibiotic susceptibility of Xylella fastidiosa, causal agent of citrus variegated chlorosis.
    Lett Appl Microbiol.    impact factor:   1.157
    2001;  33(4): 302-6

    291:  Matsumoto T, Nishimura K, Takeya K.
    New cyclic peptides from Citrus medica var. sarcodactylis SWINGLE.
    Chem Pharm Bull (Tokyo).    impact factor:   1.117
    2002;  50(6): 857-60

    292:  Nakagawa H, Duan H, Takaishi Y.
    Limonoids from Citrus sudachi.
    Chem Pharm Bull (Tokyo).    impact factor:   1.117
    2001;  49(5): 649-51

    293:  Iwase Y, Takahashi M, Takemura Y, Ju-ichi M, Ito C, Furukawa H, Yano M.
    Isolation and identification of two new flavanones and a chalcone from Citrus kinokuni.
    Chem Pharm Bull (Tokyo).    impact factor:   1.117
    2001;  49(10): 1356-8

    294:  Capasso R, Cristinzio G, Di Maro A, Ferranti P, Parente A.
    Syringicin, a new alpha-elicitin from an isolate of Phytophthora syringae, pathogenic to citrus fruit.
    Phytochemistry.    impact factor:   1.106
    2001;  58(2): 257-62

    295:  Nogata Y, Sekiya K, Ohta H, Kusumoto K, Ishizu T.
    Inhibitors of platelet lipoxygenase from Ponkan fruit.
    Phytochemistry.    impact factor:   1.106
    2001;  56(7): 729-32

    296:  Chamarro J, Ostin A, Sandberg G.
    Metabolism of indole-3-acetic acid by orange (Citrus sinensis) flavedo tissue during fruit development.
    Phytochemistry.    impact factor:   1.106
    2001;  57(2): 179-87

    297:  Fang X, Qiu F, Yan B, Wang H, Mort AJ, Stark RE.
    NMR studies of molecular structure in fruit cuticle polyesters.
    Phytochemistry.    impact factor:   1.106
    2001;  57(6): 1035-42

    298:  de PJ, Ramos C.
    Linkage of a geographical information system with the gleams model to assess nitrate leaching in agricultural areas.
    Environ Pollut.    impact factor:   1.078
    2002;  118(2): 249-58

    299:  Ramos C, Agut A, Lidon AL.
    Nitrate leaching in important crops of the Valencian Community region (Spain).
    Environ Pollut.    impact factor:   1.078
    2002;  118(2): 215-23

    300:  Araujo WL, Maccheroni W Jr, Aguilar-Vildoso CI, Barroso PA, Saridakis HO, Azevedo JL.
    Variability and interactions between endophytic bacteria and fungi isolated from leaf tissues of citrus rootstocks.
    Can J Microbiol.    impact factor:   1.072
    2001;  47(3): 229-36

    301:  Sano A, Nakamura H.
    Fluorometric determination of N-nitroso-N-methylurea with nicotinamide and acetophenone.
    Anal Sci.    impact factor:   1.07
    2001;  17(3): 375-8

    302:  Li Z, Vachharajani NN, Krishna R.
    On the assessment of effects of food on the pharmacokinetics of drugs in early development.
    Biopharm Drug Dispos.    impact factor:   1.068
    2002;  23(4): 165-71

    303:  Sugar AM, Liu XP.
    Effect of grapefruit juice on serum voriconazole concentrations in the mouse.
    Med Mycol.    impact factor:   1.061
    2000;  38(3): 209-12

    304:  Amaechi BT, Higham SM.
    Eroded enamel lesion remineralization by saliva as a possible factor in the site-specificity of human dental erosion.
    Arch Oral Biol.    impact factor:   1.04
    2001;  46(8): 697-703

    305:  Choi HS, Sawamura M.
    Effects of storage conditions on the composition of Citrus tamurana Hort. ex Tanaka (hyuganatsu) essential oil.
    Biosci Biotechnol Biochem.    impact factor:   1.039
    2002;  66(2): 439-43

    306:  Sawamura M, Ito T, Une A, Ukeda H, Yamasaki Y.
    Isotope ratio by HRGC-MS of citrus Junos tanaka (yuzu) essential oils: m/z 137/136 of terpene hydrocarbons.
    Biosci Biotechnol Biochem.    impact factor:   1.039
    2001;  65(12): 2622-9

    307:  Kita M, Komatsu A, Omura M, Yano M, Ikoma Y, Moriguchi T.
    Cloning and expression of CitPDS1, a gene encoding phytoene desaturase in citrus.
    Biosci Biotechnol Biochem.    impact factor:   1.039
    2001;  65(6): 1424-8

    308:  Choi HS, Sawamura M.
    Volatile flavor components of ripe and overripe ki-mikans (Citrus flaviculpus Hort. ex Tanaka) in comparison with Hyuganatsu (Citrus tamurana Hort. ex Tanaka).
    Biosci Biotechnol Biochem.    impact factor:   1.039
    2001;  65(1): 48-55

    309:  Murakami A, Kuwahara S, Takahashi Y, Ito C, Furukawa H, Ju-Ichi M, Koshimizu K.
    In vitro absorption and metabolism of nobiletin, a chemopreventive polymethoxyflavonoid in citrus fruits.
    Biosci Biotechnol Biochem.    impact factor:   1.039
    2001;  65(1): 194-7

    310:  Ogata S, Miyake Y, Yamamoto K, Okumura K, Taguchi H.
    Apoptosis induced by the flavonoid from lemon fruit (Citrus limon BURM. f.) and its metabolites in HL-60 cells.
    Biosci Biotechnol Biochem.    impact factor:   1.039
    2000;  64(5): 1075-8

    311:  Sato ME, Raga A, Ceravolo LC, De Souza Filho MF, Rossi AC, De Moraes GJ.
    Effect of insecticides and fungicides on the interaction between members of the mite families Phytoseiidae and Stigmaeidae on citrus.
    Exp Appl Acarol.    impact factor:   1.009
    2001;  25(10-11): 809-18

    312:  Quiros-Gonzalez M.
    Phytophagous mite populations on Tahiti lime, Citrus latifolia, under induced drought conditions.
    Exp Appl Acarol.    impact factor:   1.009
    2000;  24(12): 897-904

    313:  Zenebon O, Sakuma AM, Dovidauskas S, Okada IA, de M, Lichtig J.
    Rapid food decomposition by H2O2-H2SO4 for determination of total mercury by flow injection cold vapor atomic absorption spectrometry.
    J AOAC Int.    impact factor:   .95
    2002;  85(1): 149-52

    314:  Valenzuela AI, Pico Y, Font G.
    Determination of five pesticide residues in oranges by matrix solid-phase dispersion and liquid chromatography to estimate daily intake of consumers.
    J AOAC Int.    impact factor:   .95
    2001;  84(3): 901-9

    315:  Kyriakidis NB, Psoma E.
    Hydrocolloid interferences in the determination of pectin by the carbazole method.
    J AOAC Int.    impact factor:   .95
    2001;  84(6): 1947-9

    316:  Young MS, Phillips DJ, Iraneta PC, Krol J.
    Mixed-mode solid-phase extraction and cleanup procedures for the liquid chromatographic determination of thiabendazole and carbendazim in fruit juices.
    J AOAC Int.    impact factor:   .95
    2001;  84(2): 556-61

    317:  Matsumoto H.
    Simultaneous determination of imazalil and its major metabolite in citrus fruit by solid-phase extraction and capillary gas chromatography with electron capture detection.
    J AOAC Int.    impact factor:   .95
    2001;  84(2): 546-50

    318:  Widmer W.
    Determination of naringin and neohesperidin in orange juice by liquid chromatography with UV detection to detect the presence of grapefruit juice: Collaborative Study.
    J AOAC Int.    impact factor:   .95
    2000;  83(5): 1155-65

    319:  Walls I, Chuyate R.
    Isolation of Alicyclobacillus acidoterrestris from fruit juices.
    J AOAC Int.    impact factor:   .95
    2000;  83(5): 1115-20

    320:  Kyriakidis NB, Athanasopoulos P, Georgitsanakou I, Kyriakidis NB, Athanasopoulos P, Georgitsanakou I.
    Effect of storage temperature on degradation of methidathion in fortified orange and peach juices.
    J AOAC Int.    impact factor:   .95
    2000;  83(4): 967-70

    321:  Nigg HN, Simpson SE, Hall DG, Ramos LE, Rehman SU, Bas B, Cuyler N.
    Sampling methods as abundance indices for adult Diaprepes abbreviatus (Coleoptera: Curculionidae) in citrus.
    J Econ Entomol.    impact factor:   .909
    2002;  95(4): 856-61

    322:  Soto A, Ohlenschlaeger F, Garcia-Mari F.
    Distribution and sampling of the whiteflies Aleurothrixus floccosus, Dialeurodes citri, and Parabemisia myricae (Homoptera: Aleyrodidae) in citrus in Spain.
    J Econ Entomol.    impact factor:   .909
    2002;  95(1): 167-73

    323:  Garcia-Mari F, Granda C, Zaragoza S, Agusti M.
    Impact of Phyllocnistis citrella (Lepidoptera: Gracillariidae) on leaf area development and yield of mature citrus trees in the Mediterranean area.
    J Econ Entomol.    impact factor:   .909
    2002;  95(5): 966-74

    324:  Lapointe S, Bowman KD.
    Is there meaningful plant resistance to diaprepes abbreviatus (Coleoptera: Curculionidae) in citrus rootstock germplasm?
    J Econ Entomol.    impact factor:   .909
    2002;  95(5): 1059-65

    325:  Blua MJ, Redak RA, Morgan DJ, Costa HS.
    Seasonal flight activity of two Homalodisca species (Homoptera: Cicadellidae) that spread Xylella fastidiosa in southern California.
    J Econ Entomol.    impact factor:   .909
    2001;  94(6): 1506-10

    326:  Mankin RW, LaPointe SL, Franqui RA.
    Acoustic surveying of subterranean insect populations in citrus groves.
    J Econ Entomol.    impact factor:   .909
    2001;  94(4): 853-9

    327:  Wang JJ, Tsai JH, Ding W, Zhao ZM, Li LS.
    Toxic effects of six plant oils alone and in combination with controlled atmosphere on Liposcelis bostrychophila (Psocoptera: Liposcelididae).
    J Econ Entomol.    impact factor:   .909
    2001;  94(5): 1296-301

    328:  Garcia-Mari F, Soto A.
    Monitoring butocarboxim resistance of the woolly whitefly (Homoptera: Aleyrodidae) in citrus from Valencia, Spain.
    J Econ Entomol.    impact factor:   .909
    2001;  94(6): 1558-63

    329:  Thomas DB, Shellie KC.
    Heating rate and induced thermotolerance in Mexican fruit fly (Diptera: Tephritidae) larvae, a quarantine pest of citrus and mangoes.
    J Econ Entomol.    impact factor:   .909
    2000;  93(4): 1373-9

    330:  Yokoyama VY, Miller GT, Hartsell PL, Leesch JG.
    Large-scale, on-site confirmatory, and varietal testing of a methyl bromide quarantine treatment to control codling moth (Lepidoptera: Tortricidae) in nectarines exported to Japan.
    J Econ Entomol.    impact factor:   .909
    2000;  93(3): 1025-30

    331:  Tsai JH, Liu YH.
    Biology of Diaphorina citri (Homoptera: Psyllidae) on four host plants.
    J Econ Entomol.    impact factor:   .909
    2000;  93(6): 1721-5

    332:  Miyake H, Matsumoto A, Hori Y, Takeoka H, Kiyosue H, Hori Y, Mori H, Ueyama S, Kashima K.
    Warthin's tumor of parotid gland on Tc-99m pertechnetate scintigraphy with lemon juice stimulation: Tc-99m uptake, size, and pathologic correlation.
    Eur Radiol.    impact factor:   .897
    2001;  11(12): 2472-8

    333:  Spahn-Langguth H, Langguth P.
    Grapefruit juice enhances intestinal absorption of the P-glycoprotein substrate talinolol.
    Eur J Pharm Sci.    impact factor:   .885
    2001;  12(4): 361-7

    334:  van de Waterbeemd H.
    Role of human CYP3A and P-glycoprotein on the absorption of drugs.
    Eur J Pharm Sci.    impact factor:   .885
    2000;  12(1): 1

    335:  Esteve MJ, Frigola A, Rodrigo MC, Rodrigo M.
    Use of polarography as a quality-control method for determining diacetyl in citrus and vegetable juices, yoghurt and butter.
    Food Addit Contam.    impact factor:   .879
    2002;  19(6): 519-23

    336:  Fernandez M, Pico Y, Manes J.
    Pesticide residues in oranges from Valencia (Spain).
    Food Addit Contam.    impact factor:   .879
    2001;  18(7): 615-24

    337:  Lentza-Rizos CH, Tsioumplekou M.
    Residues of aldicarb in oranges: a unit-to-unit variability study.
    Food Addit Contam.    impact factor:   .879
    2001;  18(10): 886-97

    338:  Sepe A, Costantini S, Ciaralli L, Ciprotti M, Giordano R.
    Evaluation of aluminium concentrations in samples of chocolate and beverages by electrothermal atomic absorption spectrometry.
    Food Addit Contam.    impact factor:   .879
    2001;  18(9): 788-96

    339:  Sasaki K, Yoshizaki F.
    Nobiletin as a tyrosinase inhibitor from the peel of Citrus fruit.
    Biol Pharm Bull.    impact factor:   .844
    2002;  25(6): 806-8

    340:  Maruyama T, Ito M, Honda G.
    Molecular cloning, functional expression and characterization of (E)-beta farnesene synthase from Citrus junos.
    Biol Pharm Bull.    impact factor:   .844
    2001;  24(10): 1171-5

    341:  de Castillo MC, de Allori CG, de Gutierrez RC, de Saab OA, de Fernandez NP, de Ruiz CS, Holgado AP, de Nader OM.
    Bactericidal activity of lemon juice and lemon derivatives against Vibrio cholerae.
    Biol Pharm Bull.    impact factor:   .844
    2000;  23(10): 1235-8

    342:  Paredes C, Bernal MP, Roig A, Cegarra J.
    Effects of olive mill wastewater addition in composting of agroindustrial and urban wastes.
    Biodegradation.    impact factor:   .785
    2001;  12(4): 225-34

    343:  Eleraky NZ, Potgieter LN, Kennedy MA.
    Virucidal efficacy of four new disinfectants.
    J Am Anim Hosp Assoc.    impact factor:   .772
    2002;  38(3): 231-4

    344:  Vilaplana J, Romaguera C.
    Contact dermatitis from the essential oil of tangerine in fragrance.
    Contact Dermatitis.    impact factor:   .741
    2002;  46(2): 108

    345:  Miyazawa M, Tougo H, Ishihara M.
    Inhibition of acetylcholinesterase activity by essential oil from Citrus paradisi.
    Nat Prod Lett.    impact factor:   .732
    2001;  15(3): 205-10

    346:  Mahgoub AA.
    Grapefruit juice potentiates the anti-inflammatory effects of diclofenac on the carrageenan-induced rat's paw oedema.
    Pharmacol Res.    impact factor:   .715
    2002;  45(1): 1-4

    347:  Jayaprakasha GK, Negi PS, Sikder S, Rao LJ, Sakariah KK.
    Antibacterial activity of Citrus reticulata peel extracts.
    Z Naturforsch [C].    impact factor:   .709
    2000;  55(11-12): 1030-4

    348:  van Heerden I, Cronje C, Swart SH, Kotze JM.
    Microbial, chemical and physical aspects of citrus waste composting.
    Bioresour Technol.    impact factor:   .7
    2002;  81(1): 71-6

    349:  De Gregorio A, Mandalari G, Arena N, Nucita F, Tripodo MM, Lo Curto RB.
    SCP and crude pectinase production by slurry-state fermentation of lemon pulps.
    Bioresour Technol.    impact factor:   .7
    2002;  83(2): 89-94

    350:  Ezeonu FC, Chidume GI, Udedi SC.
    Insecticidal properties of volatile extracts of orange peels.
    Bioresour Technol.    impact factor:   .7
    2001;  76(3): 273-4

    351:  Gharagozloo M, Ghaderi A.
    Immunomodulatory effect of concentrated lime juice extract on activated human mononuclear cells.
    J Ethnopharmacol.    impact factor:   .687
    2001;  77(1): 85-90

    352:  Adigun AQ, Mudasiru Z.
    Clinical effects of grapefruit juice-nifedipine interaction in a 54-year-old Nigerian: a case report.
    J Natl Med Assoc.    impact factor:   .685
    2002;  94(4): 276-8

    353:  Cancino GO, Gill MI, Anthony P, Davey MR, Power JB, Lowe KC.
    Pluronic F-68 enhanced shoot regeneration in a potentially novel citrus rootstock.
    Artif Cells Blood Substit Immobil Biotechnol.    impact factor:   .685
    2001;  29(4): 317-24

    354:  Grassmann J, Schneider D, Weiser D, Elstner EF.
    Antioxidative effects of lemon oil and its components on copper induced oxidation of low density lipoprotein.
    Arzneimittelforschung.    impact factor:   .671
    2001;  51(10): 799-805

    355:  Bonina FP, Leotta C, Scalia G, Puglia C, Trombetta D, Tringali G, Roccazzello AM, Rapisarda P, Saija A.
    Evaluation of oxidative stress in diabetic patients after supplementation with a standardised red orange extract.
    Diabetes Nutr Metab.    impact factor:   .667
    2002;  15(1): 14-9

    356:  Kossoy G, Ben-Hur H, Stark A, Zusman I, Madar Z.
    Effects of a 15% orange-pulp diet on tumorigenesis and immune response in rats with colon tumors.
    Oncol Rep.    impact factor:   .659
    2001;  8(6): 1387-91

    357:  Krause G, Terzagian R, Hammond R.
    Outbreak of Salmonella serotype Anatum infection associated with unpasteurized orange juice.
    South Med J.    impact factor:   .593
    2001;  94(12): 1168-72

    358:  Wang WK, Bau JG, Hsu TL, Wang YY.
    Influence of spleen meridian herbs on the harmonic spectrum of the arterial pulse.
    Am J Chin Med.    impact factor:   .583
    2000;  28(2): 279-89

    359:  Arthington JD, Kunkle WE, Martin AM.
    Citrus pulp for cattle.
    Vet Clin North Am Food Anim Pract.    impact factor:   .571
    2002;  18(2): 317-26, vii

    360:  Parry J, Shaw L, Arnaud MJ, Smith AJ.
    Investigation of mineral waters and soft drinks in relation to dental erosion.
    J Oral Rehabil.    impact factor:   .56
    2001;  28(8): 766-72

    361:  Smith G, Smith AJ, Shaw L, Shaw MJ.
    Artificial saliva substitutes and mineral dissolution.
    J Oral Rehabil.    impact factor:   .56
    2001;  28(8): 728-31

    362:  Krisp A, Hoffmann R.
    [Letter concerning the article by E.C.Bornhovd, E.Schuller, T.Bieber, A.Wollenberg: "Immunosuppressive macrolides and their use in dermatology". Der Hautarzt (2000) 51:646-654]
    Hautarzt.    impact factor:   .552
    2001;  52(3): 255-6

    363:  Strang J, Keaney F, Butterworth G, Noble A, Best D.
    Different forms of heroin and their relationship to cook-up techniques: data on, and explanation of, use of lemon juice and other acids.
    Subst Use Misuse.    impact factor:   .538
    2001;  36(5): 573-88

    364:  Dagnone D, Matsui D, Rieder MJ.
    Assessment of the palatability of vehicles for activated charcoal in pediatric volunteers.
    Pediatr Emerg Care.    impact factor:   .523
    2002;  18(1): 19-21

    365:  Leite B, Ishida ML, Alves E, Carrer H, Pascholati SF, Kitajima EW.
    Genomics and X-ray microanalysis indicate that Ca2+ and thiols mediate the aggregation and adhesion of Xylella fastidiosa.
    Braz J Med Biol Res.    impact factor:   .517
    2002;  35(6): 645-50

    366:  Ortega X, Perez LM.
    Participation of the phosphoinositide metabolism in the hypersensitive response of Citrus limon against Alternaria alternata.
    Biol Res.    impact factor:   .49
    2001;  34(1): 43-50

    367:  Rouseff R, Bazemore R, Goodner K, Naim M.
    Gc-olfactometry with solid phase microextraction of aroma volatiles from heated and unheated orange juice.
    Adv Exp Med Biol.    impact factor:   .446
    2001;  488: 101-12

    368:  Neuman M.
    [Metabolic effects and drug interactions provoked by certain vegetables: grapefruit, St. John's wort and garlic]
    Presse Med.    impact factor:   .429
    2002;  31(30): 1416-22

    369:  Odou P, Barthelemy C, Robert H.
    Influence of seven beverages on salicylate disposition in humans.
    J Clin Pharm Ther.    impact factor:   .409
    2001;  26(3): 187-93

    370:  Butler JV, Hasan M.
    Hyperkalaemia in an elderly diabetic patient.
    Postgrad Med J.    impact factor:   .402
    2002;  78(915): 54, 57

    371:  Selli S, Canbas A, Unal U.
    Effect of bottle colour and storage conditions on browning of orange wine.
    Nahrung.    impact factor:   .395
    2002;  46(2): 64-7

    372:  Edris A, Bergnstahl B.
    Encapsulation of orange oil in a spray dried double emulsion.
    Nahrung.    impact factor:   .395
    2001;  45(2): 133-7

    373:  Gogus F, Duzdemir C, Eren S.
    Effects of some hydrocolloids and water activity on nonenzymic browning of concentrated orange juice.
    Nahrung.    impact factor:   .395
    2000;  44(6): 438-42

    374:  Han YN, Choo Y, Lee YC, Moon YI, Kim SD, Choi JW.
    Monoamine oxidase B inhibitors from the fruits of Opuntia ficus-indica var. saboten.
    Arch Pharm Res.    impact factor:   .382
    2001;  24(1): 51-4

    375:  Aizenman AI.
    Know your "MeSH" terms.
    Can Fam Physician.    impact factor:   .375
    2002;  48: 1763-4

    376:  Risdon C.
    Grapefruit.
    Can Fam Physician.    impact factor:   .375
    2002;  48: 1445

    377:  Zhu M, Lew KT, Leung PL.
    Protective effect of a plant formula on ethanol-induced gastric lesions in rats.
    Phytother Res.    impact factor:   .364
    2002;  16(3): 276-80

    378:  Garg A, Garg S, Zaneveld LJ, Singla AK.
    Chemistry and pharmacology of the Citrus bioflavonoid hesperidin.
    Phytother Res.    impact factor:   .364
    2001;  15(8): 655-69

    379:  Reynolds DR.
    Capnodium citri: the sooty mold fungi comprising the taxon concept.
    Mycopathologia.    impact factor:   .364
    1999;  148(3): 141-7

    380:  Bonin B, Vandel P, Vandel S, Kantelip JP.
    Effect of grapefruit intake on carbamazepine bioavailability: a case report.
    Therapie.    impact factor:   .344
    2001;  56(1): 69-71

    381:  Ohtani M, Kawabata S, Kariya S, Uchino K, Itou K, Kotaki H, Kasuyama K, Morikawa A, Seo I, Nishida N.
    [Effect of grapefruit pulp on the pharmacokinetics of the dihydropyridine calcium antagonists nifedipine and nisoldipine]
    Yakugaku Zasshi.    impact factor:   .238
    2002;  122(5): 323-9

    382:  Lopez L, Romero J, Ureta F.
    [Disinfection treatment for lettuces (Lactuca sativa) and strawberries (Fragatia Chiloensis)]
    Arch Latinoam Nutr.    impact factor:   .149
    2001;  51(4): 376-81

    383:  Medina de Salcedo Z, Sulbaran de Ferrer B, Ferrer Ocando A, Ojeda de Rodriguez G.
    [Thermal resistance of yeasts in orange juice at different concentrations of soluble solids]
    Arch Latinoam Nutr.    impact factor:   .149
    2001;  51(2): 167-72

    384:  Kandiah J.
    Impact of tofu or tofu + orange juice on hematological indices of lacto-ovo vegetarian females.
    Plant Foods Hum Nutr.    impact factor:   .133
    2002;  57(2): 197-204

    385:  Verma P, Dashora LK.
    Post harvest physiconutritional changes in Kagzi limes (Citrus aurantifolia Swingle) treated with selected oil emulsions and diphenyl.
    Plant Foods Hum Nutr.    impact factor:   .133
    2000;  55(4): 279-84

    386:  Ayhan Z, Zhang QH, Min DB.
    Effects of pulsed electric field processing and storage on the quality and stability of single-strength orange juice.
    J Food Prot.    impact factor:   0
    2002;  65(10): 1623-7

    387:  Keyler DE, Baker JI, Lee DY, Overstreet DH, Boucher TA, Lenz SK.
    Toxicity study of an antidipsotropic Chinese herbal mixture in rats: NPI-028.
    J Altern Complement Med.    impact factor:   0
    2002;  8(2): 175-83

    388:  Liang Z, Mittal GS, Griffiths MW.
    Inactivation of Salmonella Typhimurium in orange juice containing antimicrobial agents by pulsed electric field.
    J Food Prot.    impact factor:   0
    2002;  65(7): 1081-7

    389:  Costa E, Teixido N, Usall J, Fons E, Gimeno V, Delgado J, Vinas I.
    Survival of Pantoea agglomerans strain CPA-2 in a spray-drying process.
    J Food Prot.    impact factor:   0
    2002;  65(1): 185-91

    390:  Delcroix M.
    [Grapefruit and drugs]
    J Pharm Belg.    impact factor:   0
    2002;  57(3): 71-2

    391:  Pellati F, Benvenuti S, Melegari M, Firenzuoli F.
    Determination of adrenergic agonists from extracts and herbal products of Citrus aurantium L. var. amara by LC.
    J Pharm Biomed Anal.    impact factor:   0
    2002;  29(6): 1113-9

    392:  Suntornsuk L, Gritsanapun W, Nilkamhank S, Paochom A.
    Quantitation of vitamin C content in herbal juice using direct titration.
    J Pharm Biomed Anal.    impact factor:   0
    2002;  28(5): 849-55

    393:  [No authors listed]
    House calls. Why do you recommend avoiding grapefruit juice when taking certain drugs?
    Johns Hopkins Med Lett Health After 50.    impact factor:   0
    2002;  14(3): 8

    394:  Cheng YJ, Guo WW, Deng XX.
    [Inheritance of organelle genomes of the somatic hybrid between Cleopatra mandarin (Citrus reticulata) and flying dragon (Poncirus trifoliata)]
    Yi Chuan Xue Bao.    impact factor:   0
    2002;  29(4): 364-9

    395:  Terpstra AH, Lapre JA, de Vries HT, Beynen AC.
    The hypocholesterolemic effect of lemon peels, lemon pectin, and the waste stream material of lemon peels in hybrid F1B hamsters.
    Eur J Nutr.    impact factor:   0
    2002;  41(1): 19-26

    396:  Palou L, Usall J, Smilanick JL, Aguilar MJ, Vinas I.
    Evaluation of food additives and low-toxicity compounds as alternative chemicals for the control of Penicillium digitatum and Penicillium italicum on citrus fruit.
    Pest Manag Sci.    impact factor:   0
    2002;  58(5): 459-66

    397:  Bhattacharyya A, Stilwagen S, Ivanova N, D'Souza M, Bernal A, Lykidis A, Kapatral V, Anderson I, Larsen N, Los T, Reznik G, Selkov E Jr, Walunas TL, Feil H, Feil WS, Purcell A, Lassez JL, Hawkins TL, Haselkorn R, Overbeek R, Predki PF, Kyrpides NC.
    Whole-genome comparative analysis of three phytopathogenic Xylella fastidiosa strains.
    Proc Natl Acad Sci U S A.    impact factor:   0
    2002;  99(19): 12403-8

    398:  Ohtani K, Yamamoto H, Akimitsu K.
    Sensitivity to Alternaria alternata toxin in citrus because of altered mitochondrial RNA processing.
    Proc Natl Acad Sci U S A.    impact factor:   0
    2002;  99(4): 2439-44

    399:  Dominguez A, Fagoaga C, Navarro L, Moreno P, Pena L.
    Regeneration of transgenic citrus plants under non selective conditions results in high-frequency recovery of plants with silenced transgenes.
    Mol Genet Genomics.    impact factor:   0
    2002;  267(4): 544-56

    400:  Wagner AM, Wu JJ, Hansen RC, Nigg HN, Beiere RC.
    Bullous phytophotodermatitis associated with high natural concentrations of furanocoumarins in limes.
    Am J Contact Dermat.    impact factor:   0
    2002;  13(1): 10-4

    401:  Olivares-Fuster O, Pena L, Duran-Vila N, Navarro L.
    Green fluorescent protein as a visual marker in somatic hybridization.
    Ann Bot (Lond).    impact factor:   0
    2002;  89(4): 491-7

    402:  Russo MV.
    Lipid content and fatty acid composition in lemon wax.
    Ann Chim.    impact factor:   0
    2002;  92(4): 469-76

    403:  Corradini C, Galanti R, Nicoletti I.
    Characterization of nutraceuticals and functional foods by innovative HPLC methods.
    Ann Chim.    impact factor:   0
    2002;  92(4): 387-96

    404:  Buiarelli F, Cartoni G, Coccioli F, Jasionowska R, Mazzarino M.
    Analysis of limette and bergamot distilled essential oils by HPLC.
    Ann Chim.    impact factor:   0
    2002;  92(4): 363-72

    405:  Sardi A, Geda C, Nerici L, Bertello P.
    [Rhabdomyolysis and arterial hypertension caused by apparent excess of mineralocorticoids: a case report]
    Ann Ital Med Int.    impact factor:   0
    2002;  17(2): 126-9

    406:  Gema H, Kavadia A, Dimou D, Tsagou V, Komaitis M, Aggelis G.
    Production of gamma-linolenic acid by Cunninghamella echinulata cultivated on glucose and orange peel.
    Appl Microbiol Biotechnol.    impact factor:   0
    2002;  58(3): 303-7

    407:  Silalahi J.
    Anticancer and health protective properties of citrus fruit components.
    Asia Pac J Clin Nutr.    impact factor:   0
    2002;  11(1): 79-84

    408:  Dikshit AK, Lal OP.
    Safety evaluation and persistence of imidacloprid on acid lime (Citrus aurantiifolia Swingle).
    Bull Environ Contam Toxicol.    impact factor:   0
    2002;  68(4): 495-501

    409:  Spence JD.
    Drug interactions with grapefruit.
    CMAJ.    impact factor:   0
    2002;  167(8): 848

    410:  Maskalyk J.
    Grapefruit juice: potential drug interactions.
    CMAJ.    impact factor:   0
    2002;  167(3): 279-80

    411:  Hao YJ, You CX, Deng XX.
    Effects of cryopreservation on developmental competency, cytological and molecular stability of citrus callus.
    Cryo Letters.    impact factor:   0
    2002;  23(1): 27-35

    412:  Kim YK, Kim YY.
    Spider-mite allergy and asthma in fruit growers.
    Curr Opin Allergy Clin Immunol.    impact factor:   0
    2002;  2(2): 103-7

    413:  Anastassiadou V, Heath MR.
    Food choices and eating difficulty among elderly edentate patients in Greece.
    Gerodontology.    impact factor:   0
    2002;  19(1): 17-24

    414:  Heggers JP, Cottingham J, Gusman J, Reagor L, McCoy L, Carino E, Cox R, Zhao JG, Reagor L.
    The effectiveness of processed grapefruit-seed extract as an antibacterial agent: II. Mechanism of action and in vitro toxicity.
    J Altern Complement Med.    impact factor:   0
    2002;  8(3): 333-40

    415:  Reagor L, Gusman J, McCoy L, Carino E, Heggers JP.
    The effectiveness of processed grapefruit-seed extract as an antibacterial agent: I. An in vitro agar assay.
    J Altern Complement Med.    impact factor:   0
    2002;  8(3): 325-32

    416:  Alwazeer D, Cachon R, Divies C.
    Behavior of Lactobacillus plantarum and Saccharomyces cerevisiae in fresh and thermally processed orange juice.
    J Food Prot.    impact factor:   0
    2002;  65(10): 1586-9

    417:  Sharma M, Beuchat LR, Doyle MP, Chen J.
    Fate of salmonellae in calcium-supplemented orange juice at refrigeration temperature.
    J Food Prot.    impact factor:   0
    2001;  64(12): 2053-7

    418:  McGuire RG, Hagenmaier RD.
    Shellac formulations to reduce epiphytic survival of coliform bacteria on citrus fruit postharvest.
    J Food Prot.    impact factor:   0
    2001;  64(11): 1756-60

    419:  Sharma M, Beuchat LR, Doyle MP, Chen J.
    Survival of salmonellae in pasteurized, refrigerated calcium-fortified orange juice.
    J Food Prot.    impact factor:   0
    2001;  64(9): 1299-304

    420:  Arras G, Usai M.
    Fungitoxic activity of 12 essential oils against four postharvest citrus pathogens: chemical analysis of thymus capitatus oil and its effect in subatmospheric pressure conditions.
    J Food Prot.    impact factor:   0
    2001;  64(7): 1025-9

    421:  Hammack TS, Amaguana RM, Andrews WH.
    An improved method for the recovery of Salmonella serovars from orange juice using universal preenrichment broth.
    J Food Prot.    impact factor:   0
    2001;  64(5): 659-63

    422:  Niemira BA, Sommers CH, Boyd G.
    Irradiation inactivation of four Salmonella serotypes in orange juices with various turbiditiest.
    J Food Prot.    impact factor:   0
    2001;  64(5): 614-7

    423:  Rodrigo D, Martinez TA, Harte F, Barbosa-Canovas GV, Rodrigo M.
    Study of inactivation of Lactobacillus plantarum in orange-carrot juice by means of pulsed electric fields: comparison of inactivation kinetics models.
    J Food Prot.    impact factor:   0
    2001;  64(2): 259-63

    424:  Pao S, Davis CL, Parish ME.
    Microscopic observation and processing validation of fruit sanitizing treatments for the enhanced microbiological safety of fresh orange juice.
    J Food Prot.    impact factor:   0
    2001;  64(3): 310-4

    425:  Ho PC, Saville DJ, Wanwimolruk S.
    Inhibition of human CYP3A4 activity by grapefruit flavonoids, furanocoumarins and related compounds.
    J Pharm Pharm Sci.    impact factor:   0
    2001;  4(3): 217-27

    426:  Bergstrand CG.
    [Strictly forbidden fruit?]
    Lakartidningen.    impact factor:   0
    2001;  98(43): 4758

    427:  Zetterstrom R.
    [The forbidden fruit. On the surface again: new and old knowledge of toxic interactions between citrus fruits and certain drugs]
    Lakartidningen.    impact factor:   0
    2001;  98(11): 1214-5

    428:  Lussi A, Jaeggi T.
    [The erosive potential of various oral care products compared to foodstuffs and beverages]
    Schweiz Monatsschr Zahnmed.    impact factor:   0
    2001;  111(3): 274-81

    429:  Molden E, Asberg A.
    [Metabolic interactions with statins]
    Tidsskr Nor Laegeforen.    impact factor:   0
    2001;  121(2): 189-93

    430:  [No authors listed]
    From grapefruit juice to ritonavir.
    Treatmentupdate.    impact factor:   0
    2001;  12(12): 5-6

    431:  Hong QB, Xiang SQ, Chen KL, Chen LG.
    [Two complementary dominant genes controlling apomixis in genus Citrus and poncirus]
    Yi Chuan Xue Bao.    impact factor:   0
    2001;  28(11): 1062-7

    432:  Huang S, Hu S, Shi J, Yang Y.
    [Studies on chemical constituents from the flower of Citrus aurantium]
    Zhong Yao Cai.    impact factor:   0
    2001;  24(12): 865-7

    433:  Goho C.
    Oral midazolam-grapefruit juice drug interaction.
    Pediatr Dent.    impact factor:   0
    2001;  23(4): 365-6

    434:  Pirisi FM, Angioni A, Cabizza M, Cabras P, Cao CF.
    Photolysis of pesticides: influence of epicuticular waxes from Persica laevis DC on the photodegradation in the solid phase of aminocarb, methiocarb and fenthion.
    Pest Manag Sci.    impact factor:   0
    2001;  57(6): 522-6

    435:  Yang CH, Crowley DE, Borneman J, Keen NT.
    Microbial phyllosphere populations are more complex than previously realized.
    Proc Natl Acad Sci U S A.    impact factor:   0
    2001;  98(7): 3889-94

    436:  Mehta A, Rosato YB.
    Differentially expressed proteins in the interaction of Xanthomonas axonopodis pv. citri with leaf extract of the host plant.
    Proteomics.    impact factor:   0
    2001;  1(9): 1111-8

    437:  Arroyave CM.
    [Recurrent otitis media with effusion and food allergy in pediatric patients]
    Rev Alerg Mex.    impact factor:   0
    2001;  48(5): 141-4

    438:  Deng Z, Huang S, Ling P, Yu C, Tao Q, Chen C, Wendell MK, Zhang HB, Gmitter FG Jr.
    Fine genetic mapping and BAC contig development for the citrus tristeza virus resistance gene locus in Poncirus trifoliata (Raf.).
    Mol Genet Genomics.    impact factor:   0
    2001;  265(4): 739-47

    439:  Bouaid A, Martin-Esteban A, Fernandez P, Camara C.
    Degradation of atrazine and several organophosphorus pesticides in oranges.
    Ann Chim.    impact factor:   0
    2001;  91(1-2): 93-102

    440:  Mehta A, Leite RP Jr, Rosato YB.
    Assessment of the genetic diversity of Xylella fastidiosa isolated from citrus in Brazil by PCR-RFLP of the 16S rDNA and 16S-23S intergenic spacer and rep-PCR fingerprinting.
    Antonie Van Leeuwenhoek.    impact factor:   0
    2001;  79(1): 53-9

    441:  Ndip RN, Akoachere JF, Dopgima LL, Ndip LM.
    Characterization of yeast strains for wine production: effect of fermentation variables on quality of wine produced.
    Appl Biochem Biotechnol.    impact factor:   0
    2001;  95(3): 209-20

    442:  Costa E, Teixido N, Usall J, Atares E, Vinas I.
    Production of the biocontrol agent Pantoea agglomerans strain CPA-2 using commercial products and by-products.
    Appl Microbiol Biotechnol.    impact factor:   0
    2001;  56(3-4): 367-71

    443:  Abrahams M.
    Apples and oranges have previously been shown to be remarkably similar.
    BMJ.    impact factor:   0
    2001;  322(7291): 931

    444:  Marinucci P.
    Risk of torsades de pointes with non-cardiac drugs. Grapefruit juice is source of potentially life threatening adverse drug reactions.
    BMJ.    impact factor:   0
    2001;  322(7277): 47

    445:  Wakgari WM, Giliomee JH.
    Population dynamics of the white wax scale, Ceroplastes destructor (Hemiptera: Coccidae), on citrus in South Africa, with implications for biological control.
    Bull Entomol Res.    impact factor:   0
    2001;  91(4): 307-15

    446:  Cho EG, Hor YL, Kim HH, Rao VR, Engelmann F.
    Cryopreservation of Citrus madurensis zygotic embryonic axes by vitrification: importance of pregrowth and preculture conditions.
    Cryo Letters.    impact factor:   0
    2001;  22(6): 391-6

    447:  Lane HY, Chiu CC, Kazmi Y, Desai H, Lam YW, Jann MW, Chang WH.
    Lack of CYP3A4 inhibition by grapefruit juice and ketoconazole upon clozapine administration in vivo.
    Drug Metabol Drug Interact.    impact factor:   0
    2001;  18(3-4): 263-78

    448:  Mangano NG, Cutuli VM, Caruso A, De Bernardis E, Amico-Roxas M.
    Grapefruit juice effects on the bioavailability of cyclosporin-A in rats.
    Eur Rev Med Pharmacol Sci.    impact factor:   0
    2001;  5(1): 1-6

    449:  Chaturvedi HC, Singh SK, Sharma AK, Agnihotri S.
    Citrus tissue culture employing vegetative explants.
    Indian J Exp Biol.    impact factor:   0
    2001;  39(11): 1080-95

    450:  Kim HY, Park HS, Kim YK, Son JW, Kim HA, Suh JH, Nahm DH, Cho SH, Min KU, Kim YY.
    Identification of IgE-binding components of citrus red mite in sera of patients with citrus red mite-induced asthma.
    J Allergy Clin Immunol.    impact factor:   0
    2001;  107(2): 244-8

    451:  Ralet MC, Bonnin E, Thibault JF.
    Chromatographic study of highly methoxylated lime pectins deesterified by different pectin methyl-esterases.
    J Chromatogr B Biomed Sci Appl.    impact factor:   0
    2001;  753(1): 157-66

    452:  Fukuda K, Guo L, Ohashi N, Yoshikawa M, Yamazoe Y.
    Amounts and variation in grapefruit juice of the main components causing grapefruit-drug interaction.
    J Chromatogr B Biomed Sci Appl.    impact factor:   0
    2000;  741(2): 195-203

    453:  Garnier M, Jagoueix-Eveillard S, Cronje PR, Le Roux HF, Bove JM.
    Genomic characterization of a liberibacter present in an ornamental rutaceous tree, Calodendrum capense, in the Western Cape Province of South Africa. Proposal of 'Candidatus Liberibacter africanus subsp. capensis'.
    Int J Syst Evol Microbiol.    impact factor:   0
    2000;  50 Pt 6: 2119-25

    454:  Pao S, Davis CL, Kelsey DF.
    Efficacy of alkaline washing for the decontamination of orange fruit surfaces inoculated with Escherichia coli.
    J Food Prot.    impact factor:   0
    2000;  63(7): 961-4

    455:  Park HS, Kim HY, Kim YK, Son JW, Nahm DH, Cho SH, Min K, Kim YY.
    Specific IgG1 and IgG4 antibodies to citrus red mite in citrus farmers: a study of their relationship to respiratory symptoms.
    J Korean Med Sci.    impact factor:   0
    2000;  15(4): 407-12

    456:  Noble RE.
    Salivary alpha-amylase and lysozyme levels: a non-invasive technique for measuring parotid vs submandibular/sublingual gland activity.
    J Oral Sci.    impact factor:   0
    2000;  42(2): 83-6

    457:  Dugo P, Mondello L, Dugo L, Stancanelli R, Dugo G.
    LC-MS for the identification of oxygen heterocyclic compounds in citrus essential oils.
    J Pharm Biomed Anal.    impact factor:   0
    2000;  24(1): 147-54

    458:  Mondello L, Cotroneo A, Errante G, Dugo G, Dugo P.
    Determination of anthocyanins in blood orange juices by HPLC analysis.
    J Pharm Biomed Anal.    impact factor:   0
    2000;  23(1): 191-5

    459:  Guo WW, Deng XX.
    [Two interspecific somatic hybrid plants regenerated via protoplast electro-fusion]
    Sheng Wu Gong Cheng Xue Bao.    impact factor:   0
    2000;  16(2): 179-82

    460:  Palop A, Alvarez I, Raso J, Condon S.
    Heat resistance of Alicyclobacillus acidocaldarius in water, various buffers, and orange juice.
    J Food Prot.    impact factor:   0
    2000;  63(10): 1377-80

    461:  Tewari S, Gupta V, Bhattacharya S.
    Comparative study of antioxidant potential of tea with and without additives.
    Indian J Physiol Pharmacol.    impact factor:   0
    2000;  44(2): 215-9

    462:  Gupta MC, Garg SK, Bhargava VK.
    Influence of kinnow juice on the pharmacokinetics of sustained release theophylline in healthy male volunteers.
    Indian J Physiol Pharmacol.    impact factor:   0
    2000;  44(3): 323-8

    463:  Das A, Paul AK, Chaudhuri S.
    Micropropagation of sweet orange, Citrus sinensis Osbeck. for the development of nucellar seedlings.
    Indian J Exp Biol.    impact factor:   0
    2000;  38(3): 269-72

    464:  Tirillini B.
    Grapefruit: the last decade acquisitions.
    Fitoterapia.    impact factor:   0
    2000;  71 Suppl 1: S29-37

    465:  Grover JK, Rathi SS, Vats V.
    Preliminary study of fresh juice of Benincasa hispida on morphine addiction in mice.
    Fitoterapia.    impact factor:   0
    2000;  71(6): 707-9

    466:  Zhang H, Wong CW, Coville PF, Wanwimolruk S.
    Effect of the grapefruit flavonoid naringin on pharmacokinetics of quinine in rats.
    Drug Metabol Drug Interact.    impact factor:   0
    2000;  17(1-4): 351-63

    467:  Morawiecka I.
    [Cisapride (Prepulsid): interactions with grapefruit and drugs.]
    CMAJ.    impact factor:   0
    2000;  162(1): 105-6, 109-10

    468:  Barone JE.
    Comparing apples and oranges: a randomised prospective study.
    BMJ.    impact factor:   0
    2000;  321(7276): 1569-70

    469:  Murakami A, Nakamura Y, Ohto Y, Yano M, Koshiba T, Koshimizu K, Tokuda H, Nishino H, Ohigashi H.
    Suppressive effects of citrus fruits on free radical generation and nobiletin, an anti-inflammatory polymethoxyflavonoid.
    Biofactors.    impact factor:   0
    2000;  12(1-4): 187-92

    470:  Tanaka T, Kohno H, Tsukio Y, Honjo S, Tanino M, Miyake M, Wada K.
    Citrus limonoids obacunone and limonin inhibit azoxymethane-induced colon carcinogenesis in rats.
    Biofactors.    impact factor:   0
    2000;  13(1-4): 213-8

    471:  Lee MH, Cho SH, Park HS, Bahn JW, Lee BJ, Son JW, Kim YK, Koh YY, Min KU, Kim YY.
    Citrus red mite (Panonychus citri) is a common sensitizing allergen among children living around citrus orchards.
    Ann Allergy Asthma Immunol.    impact factor:   0
    2000;  85(3): 200-4

    472:  Danet AF, Badea M, Aboul-Enein HY.
    Flow injection system with chemiluminometric detection for enzymatic determination of ascorbic acid.
    Luminescence.    impact factor:   0
    2000;  15(5): 305-9

    473:  [No authors listed]
    Modified citrus pectin-monograph.
    Altern Med Rev.    impact factor:   0
    2000;  5(6): 573-5

    474:  Hayashi A, Gillen AC, Lott JR.
    Effects of daily oral administration of quercetin chalcone and modified citrus pectin.
    Altern Med Rev.    impact factor:   0
    2000;  5(6): 546-52

    475:  Kim YK, Park HW, Park HS, Kim HY, Kim SH, Bai JM, Cho SH, Kim YY, Min KU.
    Sensitivity to citrus red mite and the development of asthma.
    Ann Allergy Asthma Immunol.    impact factor:   0
    2000;  85(6 Pt 1): 483-8

    476:  Diop YM, Diouf A, Fall M, Thiam A, Ndiaye B, Ciss M, Ba D.
    [Pesticide bioaccumulation: measurement and levels of organochlorine residues in products of vegetable origin]
    Dakar Med.    impact factor:   0
    1999;  44(2): 153-7

    477:  Cai Y, Chen Y, Fan C.
    [Studies on Chinese drugs zhiqiao and zhishi origin investigation and merchandise identification]
    Zhongguo Zhong Yao Za Zhi.    impact factor:   0
    1999;  24(5): 259-62, 317

    478:  Occhi M, Ciravegna B, Magnano GM, Bassetti D, Toma P.
    [An orange a day keeps the scurvy away]
    Radiol Med (Torino).    impact factor:   0
    1999;  98(6): 509-11

    479:  Avni B, Zeidenstein R, Golik A.
    [Interactions between grapefruit juice and medications]
    Harefuah.    impact factor:   0
    1999;  137(3-4): 146-9

    480:  Zhou L, Hao R, Jiang L.
    [Clinical study on retarding aging effect of tongbu recipe to traditional Chinese medicine]
    Zhongguo Zhong Xi Yi Jie He Za Zhi.    impact factor:   0
    1999;  19(4): 218-20

    481:  Zhang T, Li T, Jiang W, Ma Y, Li C, Zhou J.
    [Influence of fry-processing on outward character and inner quality of volatile oil containing drugs such as fructus Viticis, etc.]
    Zhongguo Zhong Yao Za Zhi.    impact factor:   0
    1998;  23(1): 22-4, 62

    482:  Wu Z, Kuang L, Zhang G, Pan Z, Li F, Hu X.
    [Quality control for huoxiang-zhengqi liquid]
    Zhongguo Zhong Yao Za Zhi.    impact factor:   0
    1998;  23(4): 223-5, 255

    483:  Sun Y, Hou S, Xue G.
    [Compatible leaching effect of Concha Ostreae and some commonly-used Chinese medicinal materials]
    Zhongguo Zhong Yao Za Zhi.    impact factor:   0
    1998;  23(9): 539-41, 576

    484:  Lissera RG, Luna Maldonado ER, Battellino LJ.
    In vitro erosive capacity of some fruit juices and soft or low alcoholic strength beverages on human teeth.
    Acta Odontol Latinoam.    impact factor:   0
    1998;  11(1): 55-71

    485:  [No authors listed]
    Saquinavir with grapefruit juice.
    Posit Aware.    impact factor:   0
    1996;  7(1): 5

    486:  James JS.
    Grapefruit juice and saquinavir.
    AIDS Treat News.    impact factor:   0
    1995;  (no 235): 5-6

    487:  van Nieuw Amerongen A, Veerman EC.
    [Dental erosion and nutrition]
    Ned Tijdschr Tandheelkd.    impact factor:   0
    1995;  102(11): 443-5

     

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